We spent a cozy rainy weekend at the marina cooking a romantic Valentine’s dinner on our sailboat. Duck, octopus, escargot, wine and candlelight — this is the sailboat lifestyle we dreamed about. There’s something special about rain on deck and warm lights in the galley. Instead of going out for Valentine’s Day, we stayed aboard and made honey balsamic glazed duck, sautéed octopus and escargot with Brussels sprouts, and baked brie with raspberry pecan topping. You'll love the knives and air fryer that I use, and you can get them on Amazon. View the details and cost with my affiliate links below: KNIVES: https://amzn.to/4c00kdR AIR FRYER: https://amzn.to/4kV43f5 This is what cozy sailboat living looks like — even on a lake. If you dream about liveaboard life, marina living, cooking on a boat, or creating a romantic boat lifestyle without living on the ocean, you’re in the right place. Enjoy! - Rodney & Cyndi Valentines day on a boat, duck recipe on a sailboat, honey balsamic duck, escargot and octopus recipe, baked brie with raspberry pecan, romantic sailboat dinner, marina living vlog, lake sailboat lifestyle, sailing couple life. ⚓ Subscribe for weekly sailing lifestyle videos 🍷 Would you stay in for Valentine’s Day on a sailboat? Cheers! - Rodney & Cyndi #sailboatlife #liveaboardlife #boatcooking #sailingvlog #cozylifestyle 🎵 Copyrighted music licensed from Lickd. Join here for an exclusive free trial: https://referrals.lickd.co/l/RODNEYERSK70/ Sailing Past by George Georgia, https://t.lickd.co/l/rMRX9MOp79j Dinner For Two by David Tobin, Jeff Meegan, https://t.lickd.co/l/5aebpGjEJ3G Bourbon Street Stomp by Lincoln Grounds, Thomm Jutz, https://t.lickd.co/l/xvp9rQkQLwg Crush It by Jason Pedder, Douglas Brown, https://t.lickd.co/l/10r1QvpXrqv Heat Me Up (Instrumental) by Simon Anderson, Duncan Pittock, https://t.lickd.co/l/dqwDb0ad9kN

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Once again, we are reminded why schedules are a sailors worse enemy. While we wanted to show our friends Shroud Cay, we decided to head south from Warderick Wells to get at least one day of good sailing before the winds shifted. Had we not, we would have had at least one more day of motoring with the winds and the waves on the nose. Rather than head out in the sound, where we were expecting worse conditions, we decided to stay on the Bahamas Bank side. Yes, it would be a longer distance, but we wanted to see the West Side of Great Exuma Island. We had a great night at Little Farmers Cay. Were able to pick up three huge lobster tails from a local fisherman on the last day of the season. Then we head on over to Ty's for a bonfire at sunset. We got a great nights sleep but needed to weigh anchor early to make our way to about 1/2 of the distance to Hog Cay Cut. We anchored on the southwest side of Coakley Cay (Flamingo Cay) at the end of a "tongue" of deep water. All of the charts showed something different for this region. We spun around at anchor all night despite winds in the 15kn range. The current must have been pretty strong there, something we had not expected. Suffice it to say, I didn't get much sleep due to being woken by the bridle on the bob stays. HJog Cay is a shallow cut on the south side of Little Exuma Island needs to be taken at high tide. We woke at 6am and intended to weigh anchor at 6:30. We're glad we started earlier than this because the bridle had somehow gotten caught underneath the starboard hull...very weird.

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Join us for our adventures on board Barnaby - our New York 40 - around Australia. We hope you can join us and don't forget to SUBSCRIBE! Follow us on Facebook and Instagram: @sailingbarnaby or Check out our website: www.sailingbarnaby.com

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