Adjustable to compensate for the heeling of the sailboat. The gimbaled settee on Pegasus yachts improves comfort and reduces seasickness. It helps in situations such as: •⁠ ⁠Relaxed seating with the table folded •⁠ ⁠A double work station when unfolded •⁠ ⁠A restful berth when you need it Explore the benefits of the gimbaled settee: https://pegasus-yachts.com/the-reason-why/the-gimbaled-settee-significantly-improves-comfort-and-reduces-seasickness Learn more about Pegasus Yachts: Pegasus 50: https://pegasus-yachts.com/yachts/pegasus-50 Pegasus 67: https://pegasus-yachts.com/yachts/pegasus-67 The reason why: https://pegasus-yachts.com/the-reason-why BLUEWATER BRILLIANCE ✓ Cockpit and saloon as one space ✓ All-weather-protected cockpit ✓ Easy shorthanded sailing ✓ Interior navigation with 360° horizon view ✓ Bluewater-ready at base price #bluewaterbrilliance #pegasus50 #pegasus67 #pegasusyachts #sailwithpegasus #bluewatercruiser #sailinglife #pegasus #sailingyacht #sailng #sailboat #bluewater #bluewatersailing #gimbal #gimbaledsettee #saloon

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Roasted Tex Mex Zucchini are Marinated with Fresh Minced Garlic, Ground Cumin, Chili Powder and Ground Black Pepper then Roasted in the Oven! This Delicious Side is Not Mushy and have a slight Crunch! Make This Recipe! https://www.chrisdoeswhat.com/roasted-tex-mex-zucchini/ Roasted Zucchini is one of the best ways to eat Zucchini so they won't be Mushy! This Zucchini Recipe is full of Tex Mex Flavors and a Delicious Side Dish! We like to Roast all of our Vegetables, Including Broccoli, Corn, Brussels Sprouts, Carrots, Green Beans and Asparagus! Make Sure to Check Out All of our Side Dishes and Vegetable Recipes, Click Here! https://www.chrisdoeswhat.com/category/cooking/side-dish/ Prep Time: 10 Minutes Marinating Time: 20 Minutes Oven Temperature: 375 Degrees Fahrenheit Roasting Time: 25 - 30 Minutes Roasted Tex Mex Zucchini Ingredients: 3 Medium Zucchini 3 Tablespoons Extra Virgin Olive Oil 3 Tablespoons Fresh Minced Garlic (about 3 cloves) 3 Teaspoons Ground Cumin 1 Teaspoon Chili Powder 1 Teaspoon Ground Black Pepper 1/2 - 1 Teaspoon Salt

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Provisioning For Our First Sailing Trip! Our first official sail is in the San Juan Islands for two weeks and I am a provisioning fool--Virgo Style! I have created a Par Sheet for our trip. What we have on board and what we need. I have taken everything out of boxes and put them in labeled containers, and noted the location of each container on my Excel Sheet. I also color coded recipes to each meal: Breakfast = Yellow: Lunch = Purple: Dinner = Blue. Provisioning Virgo-Style! We are new sailors. If you dig our journey; we would love you to subscribe or follow us on our blog: https://gypseaexplorer.com/ Cheers! Heather & Chris!

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