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Corti Creare
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One of the things I love about sailing the world and traveling the way we do is trying new foods and learning new ways of cooking. In Trinidad, one of the clear winners has been Green Seasoning! A simple yet versatile seasoning mix, we'd never come across it before visiting the Caribbean. Now, it goes on BBQ ribs and chicken, and into our Trini curries, almost becoming a staple in our galley fridge! I show you how I make a flavorful, Trinidad-inspired green seasoning, a staple in Caribbean cuisine, before finishing off with some delicious BBQ! In mine I put thyme, spring onions (chives), pimento, habanero and parsley, garlic when I remember, and usually a bit of oil and lime juice. You'd usually add chadon beni to a Trini green seasoning, but we tend to skip it as one of our boat's crew prefers it without. _________________________________________________ After backpacking Asia, road tripping Europe and doing a bit of van life, we’re now exploring the world aboard our Leopard 45 catamaran. Check out our website https://www.travelsketchsailing.com/ 🎶 Music from Artlist ➼ Get yourself 2 months free with a subscription https://artlist.io/Telicia-1577425
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Recorre el Lagoon 630 Motor Yacht. para mas informacion por favor visita nuestra web! www.catamaransbcn.com Lagoon 630 Motor Yacht tour. For more information please visit our website! www.catamaransbcn.com
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For the pure joy of sailing onboard our Corsair 760. Last twilight race of the season with #rmycporthacking #multihullcentral #corsairmarine
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BBC Evening News reporting on ‘World In Union 2020’ reaching No.1 in the Classical Charts on day of release. All money going to the Matt Ratana Rugby Foundation.
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