We are currently making real tracks out here on these seas. Should I start devoting time to publishing videos?

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We LOVE Nando’s Peri-Peri sauce, but it's is hard to find (and pricey!) in Trinidad, so I decided to make my own version. The result; something that's smoky, spicy, tangy and full of flavour, which we can adapt to local ingredients as we sail around the work. 👉 Recipe: https://www.travelsketchsailing.com/post/homemade-nando-s-peri-peri-sauce To start, I char-grilled onions and capsicum (bell peppers) on the boat, then blended them with garlic, hot peppers, and spices. The mixture simmered then cooled before being emulsified it with oil. The result? A bright orange, homemade Peri-Peri sauce that’s just as good as Nando’s! After backpacking Asia, road tripping Europe and doing a bit of van life, we’re now exploring the world aboard our Leopard 45 catamaran. Check out our website https://www.travelsketchsailing.com/ 🎶 Music from Artlist ➼ Get yourself 2 months free with a subscription https://artlist.io/Telicia-1577425

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There are 200 steps leading up to the chapel. During the filming on Skopelos, there were power outages because the film crew used so much lighting and equipment. Although the actual filming lasted only about seven days, preparations took place over a period of more than three months. The chapel’s location is on a rock – at the very end of the island. In the script, the path to it was described as “just a short walk.” In reality, it was a logistical nightmare that consumed entire shooting days. The Greek extras in the film were often actual islanders, including fishermen and shopkeepers.

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#shorts #flyingfish #scare

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