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🇬🇧 Let’s keep the holidays going a little longer with this beautiful turquoise sea stretching as far as the eye can see. And we LOVE it! Thanks to @catamarangurus for this paradise-like stopover in the Bahamas aboard the BALI 5.8. _______ 🇫🇷 On prolonge un peu les vacances avec cette belle mer turquoise à perte de vue. Et on ADORE ! Merci à @catamarangurus pour cette escale paradisiaque aux Bahamas à bord du BALI 5.8 _______ #bali58 #balicatamarans #libertéenmer #baliexperience #catamaranlife #vuepleinbleu #momentjuste #escaleparfaite
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Sanlorenzo #SD118 at Cannes – a balance between stability and speed. This 35.75-meter yacht combines traditional lines with modern design. It features a unique layout: the port side of the upper deck allows for seamless movement from stern to bow, while the starboard side brings guests closer to the water. The SD118 extends Sanlorenzo's renowned line of semi-displacement yachts and offers excellent range for experienced enthusiasts of the on-water lifestyle. 🔗 https://masteryachting.com/en/event/cannes-yachting-festival-2024/?utm_source=youtube #SanlorenzoYacht #SanlorenzoAdria #SD118 #LuxuryYacht #CannesYachtingFestival #MasterYachting #BoatShow2024 #YachtingWorld #MasterYachtingGroup
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Gaël Jeauneau, patron de la Crêperie Restaurant Saint Patern à Vannes (56), restaurant officiel du Rebelle soutient la campagne : https://www.zeste.coop/fr/decouvrez-les-projets/detail/donnez-des-ailes-au-rebelle
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Episode 11 de la web-série L'oeil de Tolt sur le Vendée Globe
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