An outstanding and rare opportunity to acquire this one owner from new Fountaine Pajot MY 40. Extremely well equipped with VOLVO IPS, generator, air conditioning, and water maker. Her centre console RIB and outboard are easily deployed from the hydraulic platform. A skipper has been on board since new. Lying in the Barcelona area, viewings are unreservedly recommended. Antifouling, engine and generator service completed in September 2023. Spanish ITB passed in March 2023 (valid for two years). NOTABLE FEATURES • Port hull dedicated owner’s suite with large private bathroom • Starboard hull with one VIP double and one bunk cabin sharing a bathroom • VOLVO IPS 500 with joystick in lieu of standard smaller engines • Yachtcontroller system with remote for ease of handling in tight spaces • Generator and full air conditioning for Mediterranean cruising • Water maker for extended autonomy when on board • Hydraulic platform converting into a beach when lowered • Highfield 380 RIB with centre console and 25 HP Yamaha outboard • Large fixed hard top with central opening canvas panels • Generous flybridge with kitchenette, dining table, sunbathing area and upper helm position The asking price is ex VAT but subject to status she can be purchased ex tax or EU VAT paid if necessary. The vessel is in an SPV which can be purchased. Spanish matriculation taxes have been paid and she holds a valuable Spanish Charter license. A fabulous opportunity for private, mixed or commercial use. The Fountaine Pajot MY 40 is “a powercat that stands out for its speed, stability and excellent fuel economy, topped by impressive living spaces that include a best-in-class flybridge and remarkable owner’s suite.” Unlike many power cats the FP MY 40 was designed as a powered craft. The resultant performance, handling and accommodation are fabulous. For more information, please visit the full listing on our website at: https://www.aberyyachts.com/for-sale/fountaine-pajot-my-40

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Fugitive suspected of killing partner arrested in hotel | Latest News Fugitive suspected of killing partner arrested after police raid Spanish hotel Don't forget to subscribe our channel : https://www.youtube.com/channel/UCMeXexsaNlmbtjqC-dBTn9g?sub_confirmation=1 Facebook Link : https://www.facebook.com/King-News-Tv-1604243356545545/ Website Link : Kingnewstv.blogspot.com Google+ Link : https://plus.google.com/u/0/b/117447491043208284673/117447491043208284673

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I really wanted to love this Bajang (also known as Zongzi). It’s a masterpiece of culinary engineering: sticky rice, savory fillings, and that iconic pyramidal shape, all bound by the ancient technology of the banana leaf. This dish dates back over 2,000 years to the Zhou Dynasty. Legend says it was born as a ritual offering to honor the poet Qu Yuan, thrown into rivers to prevent fish from eating his body. It’s a symbol of loyalty and survival, a portable meal designed for ancient travelers and warriors. As a researcher, I admire the craft. The leaf infuses the rice with polyphenols and a distinct grassy aroma, a perfect example of indigenous cuisine using nature as a pressure cooker. But strictly from a taste perspective? It didn’t click for me today. The flavor profile is complex, dense, and deeply traditional, but sometimes food heritage challenges our modern palates. And that’s okay. My mission isn’t to find "tasty" food, it’s to preserve the taste of history. Is this a masterpiece or just an acquired taste? Have you tried Bajang? Let’s talk in the comments. 👇 Culinary anthropologist tasting traditional Bajang (Zongzi) wrapped in banana leaves at Yaowarat, Bangkok’s Chinatown street food market. Authentic food history research and honest review of ancient Chinese-Thai recipes by a cookbook author. Visuals include sticky rice texture, bustling night market lights, and ethnographic food study.

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We sail with a purpose, to provide free veterinary care to animals in need! #boatlife #animalrescue #animalshorts #vetranch #veterinarian #sailing

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Can you spot the epic dive entry fail? Proper diver boat entry is important for all divers to learn, especially ensuring all dive gear is in place before making your entry into the vast blue playground. This is a core learning element in our PADI Open Water training offered onboard CruiseNautic…but as we know no human is free from making a rather humorous mistake, even the pros 😅 Want to learn how to dive? Join us for your private PADI training course aboard CruiseNautic 👉🏽 https://cruisenautic.com

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Get to know more about our next trip! Check our website in the bio.

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