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Chef on Board is a culinary journey through the Tuscan Archipelago with Lapo Magni and his grumpy Captain. Lapo will sail to five different islands to discover their flavours through different characters who have remarkable relationships with the Mediterranean. From spearfishing restaurateurs to Moray Eel cooking grannies, Lapo discovers all the secrets of the different islands and uses this new found knowledge to inspire dishes that he will prepare for a temporary restaurant on board. His mission is to redefine his cooking style, taking it back to the traditional way of Italian cooking. In every episode he will try to please his guests but also impress his captain, something which seems impossible.
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Just another day in #KomodoNationalPark diving with #Sharks. Who’s in? 🔗 link in bio 🔗 Click the link below to make a reservation! 🌐 https://linktr.ee/lagaligo_liveaboard ✉️ info@LaGaligoLiveaboard.com 💬 +62 812 2000 2025 (WhatsApp) 🌐 www.LaGaligoLiveaboard.com 🌐 Trip.LaGaligoLiveaboard.com (Schedule & Rates) ~~~~ #DiveIntoAdventure #LaGaligoLiveaboard #diving #divingtrip #DiveTravel #SharkDiving #DiveWithSharks
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🚗✨ Wenn Melli ein Auto testet, läuft natürlich alles wie am Schnürchen… …also wenn man kaputte Infotainment-Systeme, verstellte Sitze und fremde Handys feiert. Aber hey – Hauptsache der Lack glänzt schön im Sonnenlicht! ☀️ #RealTalk mit #MeMa931 – Ehrlicher wird’s nicht!
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Disclaimer: All specifications in this presentation are provided for information only and particulars herein are obtained from sources believed to be correct, but not guaranteed. Buyers should satisfy themselves with respect to accuracy. To find out more or to talk to one of our Yacht Sales Executives , visit www.alexandermarineaust.com.au or call +61 (0)7 5618 0000.
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