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Shorts Skapa
Our March 27, 2022 edition of our Cooking and Provisioning Class. The members wanted to learn how to use up leftovers on their passages. We taught them frittatas and fried rice, along with basic provisioning principles, sanitation and knife skills.
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Hi-Star 42 https://www.scanboat.com/en/17412405
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Takat Mommon is a very isolated sea mount only dived during a Triton Bay cruise. The reef in the shallows is full of fish! Filmed on board Coralia Liveaboard.
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