If you are going to eat fat, make it worth it. Stop wasting your daily calories on rubbery, cold pork at night markets. Here is your the place you would not regret. Neng's Clay Oven - a place where "food history" meets high-tech efficiency. No messy stalls or waiting. Scan the QR-code, order online in seconds, and get the ultimate artisan cooking delivered to your table. It’s the food evolution we all deserve. Follow if you only want the best local food. Would you travel across the city for a single plate of pork? I did, and I’d do it again. Tell me your 'holy grail' food below.

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While solo sailing through the legendary Bay of Biscay, I had an unexpected encounter that stopped me in my tracks — a pod of wild dolphins swam alongside my boat, dancing in the waves like they were guiding me home. 🐬🌊 Moments like this are why I sail. If you love the ocean, adventure, and real moments at sea, subscribe and join me on this journey across the open water. 📍 More sailing shorts, stories, and storms coming soon → @CaptainKimmer — 🌊 Subscribe for more salty, unfiltered sailing life: https://www.youtube.com/@CaptainKimmer?sub_confirmation=1

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Angie's traveling for work so I'm getting some much needed time on Matilda.

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Request a new sail quote and review your options before November 29th and save on sails for next season! Rush production is available, and spots are limited, so give us a call today to get started! https://www.precisionsailloft.com/lp/black-friday/

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