Yesterday we performed a phase out inspection from charter management for the owner. After the inspection on the mooring, a sea trials on engine and sails was carried out, after which the sailboat was taken out. In a few days we will return for a visual inspection of the underwater part, measurement of capillary moisture and inspection with a thermal camera.

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Behind every happy guest, there’s a talented chef who cooked the delicious food that satisfied their appetite. Here’s to our chef for always making our mouths water with his incredible food. Our dive trips wouldn’t be the same without him. Picture this, after every dive you’re welcomed with some hot, fresh, and flavour packed dish. That’s how to do a dive liveaboard right! Have you been on a dive trip with us? How about rating your culinary experience on a scale of 1 – 10 with us in the comments below? 🔗 Click the link below! 🌐 https://linktr.ee/lagaligo_liveaboard ✉️ info@LaGaligoLiveaboard.com 💬 +62 812 2000 2025 (WhatsApp) 🌐 www.LaGaligoLiveaboard.com 🌐 Trip.LaGaligoLiveaboard.com (Schedule & Rates) ~~~~ #ScubaDiving #Scuba #Diving #Diver #Liveaboard #DiveTrips #RajaAmpat #liveaboardlife

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Ethanol Free Gasoline for Sailboat Motors? #sailing #boat #shorts

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Sailboats in The Princess Bride! #sailing #boat #shorts

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