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Calção Crio

During the 2025 Annapolis Sailing Schools BVI Flotilla, there was an event that left everyone both in stitches and in awe. The illustrious Rick Nelson, owner of the Annapolis Sailing School, decided to take matters (and scrub brush) into his own hands to clean the hull of our trusty catamaran. This might have contributed to our fast and smooth sail from Virgin Gorda to Anegada; it was clear that the Admiral's hull cleaning had indeed made all the difference:)

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Lifting the first half hull out of the mold and onto its keel awaiting an adjoining hull.

pedigreecatamarans

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I spent a couple hours looking for some fish to shoot and visibility was really poor but I was lucky enough to find some small neck clams, bagged a few and took them back to my boat to try them. I put a little secret sauce on them, which was Tabasco, lime, fresh garlic and soy sauce. You can see it dripping down my neck! This was the very first time I have ever tried raw clams.

sailingketchstarship1965

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We made it to Hawksbill Cays and Fox Town in the Abacos. The sailing life is sweet as we go on dinghy adventures around cays, mangroves and sand bars. Make sure to subscribe for more videos and don't miss our weekly full lenght episodes every Thursday.

wildlyintrepid

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