eXRP Cruise is a high-end laminate, where the main parts of the material are made from recycled polyester, that is the film, the taffeta, and the polyester fibers. The combination of black polyester fibers and white taffeta makes up for a greyish look. The eXRP cruise comes in 3 qualities where the heaviest is further stabilized with UPE virgin fibers.

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Day 10 of the New-York Vendée race Video by Stanislas Thuret for Conrad Colman Ocean Racing

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EN BALI CATAMARANS – THE MAGIC ON BOARD Enjoy exceptional moments aboard BALI CATAMARANS. Everything's ready! Your guests are arriving! Your BALI shows off her elegance, as you and your guests. On board, in the dining room, the table has been laid with a festive spread and the atmosphere is light. In the kitchen, everything is ready to concoct festive dishes... Aboard BALI CATAMARANS, embrace the holiday magic and share unique moments with friends and family, whatever the season. With the tilting door, the large living areas, reception saloon and fully equipped kitchen can accommodate all your desires, whatever the occasion, summer or winter. FR BALI CATAMARANS – THE MAGIC ON BOARD Vivez des moments exceptionnels à bord de BALI CATAMARANS. Ça y est tout est prêt ! Vos invités arrivent !! Votre BALI a paré ses plus beaux atouts, tout comme vous et vos convives. A bord, dans la salle à manger, la table est festive, l’ambiance lumineuse. En cuisine tout est prêt pour concocter les plats de fêtes… A bord de BALI CATAMARANS, vivez la magie des repas de fêtes, partagez des moments uniques entre amis et en famille, en toutes saisons. Grace à la porte oscillo basculante, les grands espaces de vie, le carré de réception, la cuisine équipée accueillent toutes vos envies, au gré des occasions, été, comme hivers. ❣️Design your escape

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If you want to book your activity you can click on this link :https://www.balireply.com/best-activity/seminyak/cigar-workshop/ The first time Boris smoked a cigar was the first time he smoked anything. Even if the experience wasn’t quite what he expected, he never smoked anything but cigars after that. Quickly, a passion grew, not only for cigars but also for tobacco culture, cigar blending, rolling and of course, tasting. Co-founding the first cigar club in Togo was a game changer. From Cuban cigar trading in West Africa, to Torcedor, a highly skilled and specifically trained cigar roller school in Cuba, and from seeking rare and unusual vitolas to interning in East Java tobacco fields, Boris just embraced every opportunity to grow and share his knowledge and passion. A cigar workshop to shatter stereotypes. « Often compared to wine, cigars are considered by amateurs and connoisseurs as the ultimate form of elegance and tasting. If some see cigars as a social statement, it’s first a personal and intimate journey, recruiting 4 of the 5 senses, and sometimes all of them », says Boris. He adds, « Actually you don’t ‘smoke’ a cigar in the sense that you don’t need to inhale to enjoy. You puff, keep the smoke in the mouth and release the most unexpected aromas: wet earth or dry tea, roasted coffee or dark chocolate, licorice or even leather… generally the first effect, is a dry taste, sometimes short and powerful. Then a more subtle yet deeper taste gives hints of what is unfolding next. And that’s just the warm up. Tobacco leaves, according to their origin, the soil, sun and water they grew with, can provide a large variety of experiences. Add to this the various ways to roll a cigar and you open a world of possibilities. Just like wine or perfume, a cigar has conversation. And what it says after you light it up and take your first blow is generally different from what it reveals as long as you keep the conversation going... and listen with your nose and palate.” Indonesia is a major world class actor when in comes to tobacco, and especially cigars, providing the second best leaves in the world after Cuba. Boris didn’t need much to create the very first cigar workshop in Asia. His goal is simple: unveil the rich culture, etiquette and knowledge behind the myths. Guests get a multiple experience: touch and feel authentic leaves from the most reputed lands, smell and classify unexpected scents and aromas, select leaves and create a unique combination when rolling their own cigar, cut their vitola 4 different ways, light up and blow just fine like a real connoisseur. And we didn’t mention the pairing part…

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È successo. Il momento della spesa è arrivato. Per i veri appassionati condividiamo la strategia adottata: - no vetro (ingombrante, scomodo e difficile da stivare quando vuoto, rischia di fare danni, può rompersi) e no lattine (per quanto possibile) - frutta e verdura a scadenza lenta (mele, broccoli, zucchine, zucca etc) - tanti carboidrati secchi e frutta secca (fette biscottate, crackers, taralli e stuzzichini) per prevenire il mal di mare e avere snack salvafame durante le notturne - carne sottovuoto per allungarne di poco la vita - olio e aceto a volontà (in bottiglie di plastica!) - acqua a iosa (considerando 1,5l/giorno/cad. vengono circa 25 casse (dove le mettiamo? Ce lo chiediamo anche noi)) Alla fine i volumi non sono stati così tragici come ci aspettavamo. Certo, abbiamo lasciato spazio per fare un refill alle Canarie e poi uno dell’equipaggio (censurato per ovvie ragioni) sul tema carta igienica è voluto andare al risparmio perché a suo dire “in Atlantico l’oceano si può trasformare in un bidet naturale” 🙈 (Alla fine l’abbiamo presa comunque la carta igienica 😂) A domani con l’arrivo (speriamo) di una delle spedizioni che svolterà la nostra vita lavorativa a bordo🤞 Camilla

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First time up a mast. Used a climbing harness with a shunt.

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