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Shorts Créer
Full video: https://youtu.be/Isenw3wwV4k - I caught an 8-pound catfish from Lewisville Lake, TX and brought it straight from the water to the cutting board. In this video, I show how I clean and fillet a big catfish the right way—no waste, no shortcuts. This is Part 1 of a 3-part series where I turn this catch into homemade fish balls from the galley. Part 2 covers prep and seasoning, and Part 3 shows the full recipe. Life afloat, from catch to cook. Sailing Into Nirvana. Cheers!
Episode 6 – The Identity unveils the vision and design strategy behind the branding of our new IMOCA. Full of insights and teasers, this episode shows how the Malizia touch is applied in shapes and colours across the boat and the team's visual identity. 👨🏻🎨 In these final weeks before the launch, two years after the start of the build, the boatyard is a total hive of activity. The team is working six days a week in shifts to cover nearly 24 hours a day. It is the ultimate final sprint! 🏃🏼♀️ Dive into this episode at 6pm today, to see what our team has been up to recently! ⏱️
Who’s that 1 Snappy Fish Divers Shouldn’t False ID? Sometimes mistaken as a Grouper, the Cubera Snapper is the largest member of the Snapper species reaching up to 5 feet in length and 125 lb. With large canine teeth that are even visible with their mouth closed, they are a fierce predator of fish, shrimp and crab. Want to meet a Cubera Snapper? Join us for a dive 👉🏽 CruiseNautic.com.