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⛵ Insurance Traps Exposed! What's in your yacht insurance policy? 🤔 Most boaters don’t know — and it could leave them on the hook when disaster strikes. In this clip from Salty Podcast #70 with Kerry Gonzalez of AMG Insurance International, we dig into the fine print every boat owner needs to understand. 🎙️🎧 Podlink https://tinyurl.com/SaltyPodcast70 #SaltyAbandon #SaltyPodcast #Sailing #BoatInsurance #SailingLife #YachtInsurance
🌅 BOOK 3, GET 4 SPACES on a journey to South Komodo! 🌅 Dive deep with manta rays, marvel at Komodo dragons, and explore thriving coral reefs with #ColemanShrimp, #Octopus, and #PygmySeahorse! 🐉🐠 Trip Availability 📅 Dec 2-8, 2024 📅 Dec 9-15, 2024 Claim your spot before they’re gone—tag your #divebuddy and let’s dive in! 📱 +62 81 138 600 78 📧 info@thesevenseas.net 🌐 https://zurl.co/9XZR #TheSevenSeas #LiveaboardDivingTrip #LiveaboardIndonesia #KomodoLiveaboard #KomodoDivingTrip #Komodo #KomodoCruise #LuxuryTravel #Sailing #SaltLife #OpenTripKomodo #KomodoTrip #LiveaboardCharter #LiveaboardDeals #DivingTripKomodo #DivingKomodo #SouthKomodo #SouthKomodoTrip #PadarIsland #RincaIsland #HorseShoeBay #Underwater_Photography #UW_photography #wetpixel
Roasted Tex Mex Zucchini are Marinated with Fresh Minced Garlic, Ground Cumin, Chili Powder and Ground Black Pepper then Roasted in the Oven! This Delicious Side is Not Mushy and have a slight Crunch! Make This Recipe! https://www.chrisdoeswhat.com/roasted-tex-mex-zucchini/ Roasted Zucchini is one of the best ways to eat Zucchini so they won't be Mushy! This Zucchini Recipe is full of Tex Mex Flavors and a Delicious Side Dish! We like to Roast all of our Vegetables, Including Broccoli, Corn, Brussels Sprouts, Carrots, Green Beans and Asparagus! Make Sure to Check Out All of our Side Dishes and Vegetable Recipes, Click Here! https://www.chrisdoeswhat.com/category/cooking/side-dish/ Prep Time: 10 Minutes Marinating Time: 20 Minutes Oven Temperature: 375 Degrees Fahrenheit Roasting Time: 25 - 30 Minutes Roasted Tex Mex Zucchini Ingredients: 3 Medium Zucchini 3 Tablespoons Extra Virgin Olive Oil 3 Tablespoons Fresh Minced Garlic (about 3 cloves) 3 Teaspoons Ground Cumin 1 Teaspoon Chili Powder 1 Teaspoon Ground Black Pepper 1/2 - 1 Teaspoon Salt