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In this episode, I realized something most people never think about… are you actually supposed to eat fish scales? View the details and cost with my affiliate links below: KNIVES: https://amzn.to/4c00kdR AIR FRYER: https://amzn.to/4kV43f5 After buying croaker and removing the scales in Part 1, I noticed something strange — some trout and salmon from the store have scales removed, and some don’t. It seems random. Even worse? My girlfriend has been eating them because she assumed they were already cleaned. In this quick 3-minute breakdown, I talk about: • Do some store-bought fish still have scales • Is it OK to eat them • Are fish scales are safe to eat • How to properly remove them fish scales • What to look for before filleting This leads into our full fillet + fish roll recipe episode coming next. If you’ve ever wondered about salmon skin, trout scales, or how to clean fish properly — this one’s for you. Subscribe for more cooking on the water, seafood prep, and real kitchen knowledge from Pirate Rodney at Sailing Into Nirvana! In tis episode: fish scaling, should you eat fish scales, removing fish scales, how to scale fish, trout scales, salmon scales, croaker fish cleaning, fish fish scaling tutorial, seafood prep tips, cleaning whole fish, scaling fish tutorial, are fish scales edible, fish skin vs scales, grocery store fish preparation, cooking whole fish 🎵 Copyrighted music licensed from Lickd. Join here for an exclusive free trial: https://referrals.lickd.co/l/RODNEYERSK70/ Walk The Earth by Jeff Dale, Tim Reilly, Ben Ziapour, Jason Pedder, https://t.lickd.co/l/mMYN55y0v1r
https://oceanmagazine.com.au/current-issue/ Editor's note This issue’s cover features Voodoo Yachts’ XF75 – a sleek, foiling multihull that sets new standards in high-performance yachting. With advanced foiling technology, the XF75 delivers exceptional speed, agility and efficiency, and exemplifies the innovation that continues to drive our industry forward. Inside, you’ll find reviews of the Riviera 4300 Sports Express – Riviera’s first entry into this segment – and the highly customisable Horizon FD90 Skyline, alongside Grand Boats’ flagship 850 that is making waves on the brand’s return to Australia. Our Spotlight feature delves into the dynamic world of multihulls, exploring their efficiency, spaciousness and eco-friendly advantages to reveal why they’re fast becoming the vessel of choice for those seeking performance and sustainability. This issue, our European Editor Charlotte Thomas headed to Ferrari HQ at Maranello, Italy, for the official announcement and unveiling of the Ferrari Hypersail project – turn to our Yachting Report for her exclusive insights and to find out if Ferrari’s bold new venture can really break records on the water. In Ocean Keepers, we spotlight the Sapphire Project Foundation, which has made a remarkable impact in just five years, funding initiatives like coral restoration, blue carbon research and Indigenous-led conservation. Founded by Hayley Baillie and Ryan Gollan, their work continues to inspire, and their dedication is more critical than ever. https://oceanmagazine.com.au/current-issue/
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