Beneteau 46.1 sea trials on engine. With full throttle achieved speed 9,5 knots!

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Learning how to make what the locals in Papua New Guinea call picnic—a process similar to what we would call a BBQ—offers insight into essential food preservation techniques. In these remote villages, where access to electricity and refrigeration is limited or non-existent, drying fish and other methods become vital for survival. This picnic technique is just one of the many ingenious ways they preserve food in an environment where resources are scarce. Places: Louisiades Archipelago, Papua New Guinea Buy us a coffee ☞ https://buymeacoffee.com/onceuponareef Or Send us a gift ☞ https://throne.com/onceuponareef Follow us: ✔INSTAGRAM: @onceuponareef & @wheres.poppy ✔PATREON ☞ https://www.patreon.com/c/onceuponareef Poppy's YouTube Channel ☞ https://www.youtube.com/wherespoppy 📧 BUSINESS INQUIRIES - onceuponareef@protonmail.com Hey there, we’re Ryan and Poppy, a couple of adventure junkie sailors out to explore the most amazing reefs and islands in the world. We hope by documenting everything this lifestyle encompasses, we will inspire, raise awareness and support on going research to do our part in protecting these natural life systems. Subscribe if you’re on board! #onceuponareef #papuanewguinea #sailingchannel

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https://loftsails.com - The Loftsails name, which was the website name for The Loft since 2002, was adopted as the company name in 2011, when the 3-blade ‘turbine’ logo – inspired by Tarifa’s wind mills – was also adopted.

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https://wildheartyogi.com/

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Zoom sur la lune avec un Sony DSC-HX400V Video prise à main levé avec zoom X100 grâce au stabilisateur 5 axes pour voir l'intégralité du test de cet appareil photo numérique, rendez-vous sur ma page: www.sunxplore.fr

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