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48h aux Bahamas à bord d’un catamaran Outremer avec Loïck Peyron — légende de la voile offshore. La version complète arrive bientôt. 🎬 👉 Abonne-toi pour ne pas louper la version longue ! #voile #bahamas #loïckpeyron #outremer #catamaran #sailing #vlog #offshore #backstay #sailinglife #catamaranlife #outremer51 #grandlargeyachting #voileux #voileoffshore #mer #ocean #caribbean #antilles #naviguer #skipperpro #vendeeglobe #oceanrace #sailing #sailingvideo #sailingshorts #sailtribe #nautisme #yachting #yachtlife #sailboat #bluewater #bluewatercruising #makingof #mediaman #tournage #filmmaker #videaste #drone #dronefootage #aerialphotography #shorts #youtubeshorts #reels #trending #viral #explore #fyp #fypシ #pourtoi #pourtoipage
Today our chef Roberto, Grand Hotel Tremezzo, in Como recommends a summer dish with filled squids and vegetables, simply perfect for a delicious meal while you're lulled by the waves on board. For the preparation of this dish, we recommend to stop by a local fish market and pick some freshly fished squid and fresh vegetables. A delicious and perfect recipe for those who enjoy quick, healthy yet tasty food. Read the full recipe here: --------------------- Oggi il nostro chef Roberto del Grand Hotel Tremezzo, Como, vi propone un piatto freschissimo ed estivo per una cenetta da leccarsi i baffi. Qualche ingrediente in più, una fermata al mercato del pesce per scegliervi degli ottimi calamari appena pescati ed il gioco è fatto. Una ricetta deliziosa e perfetta per chi vuole mangiare un piatto gustoso e sano. Leggi tutta la ricetta qui: