Indulge in world-class dishes crafted by Head Chef Sean Connolly, renowned for his artistry and innovation.

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Presenting my haphazard boat cookery creation: Gochujang Ginger Garlic Chicken Pineapple Soup! That’s a mouthful so I dub thee ‘3-G Chicken Pineapple Soup’!! Mind you I am no professional chef. Most of the time I just play around with my food stuffs! I rarely measure anything when I cook so the ingredient quantities listed are approximations. However, I do watch the clock like a hawk so mind your timers! Take special care not to overcook stuff. The flavor of garlic changes dramatically over the course of various cooking times. So anywayzzz, here’s the best recipe I can come up with: Pour enough canola oil in your pot to evenly coat the bottom. Bring up to temperature before adding in the the ginger, garlic, salt, and pepper. A useful not: A wee bit of garlic thrown into the pot to check the heat should sizzle when it hits the oil but the oil shouldn’t be so hot that it smokes. I love garlic and ginger so I am definitely heavy handed with them in this soup! Sauté on high heat until the garlic goes aromatic, add in gochujang and briefly continue to sauté. Pour in two thirds of chicken stock, bring to a boil. Add in the pineapple, pineapple juice, and lemon juice and reduce to a simmer for five minutes. Mind the clock at this point. Cooking too long will change the garlic to an earthy flavor and the pineapple/lemon juices will begin to lose their sweet tanginess. (My apologies for not including this step in the video, I forgot to hit record! ) Pour contents of pot into a bowl and set aside. Add remaining chicken stock and water into the same pot you have been using, bring the liquid to a gentle simmer and steep the kombu in the liquid for 15 minutes. Basically you are making a sea weed tea so don’t let it boil. Remove the kombu and add in the pre cooked chicken. Simmer till chicken is warmed through. Pour the two stocks together, add a splash of white vinegar and you are ready to eat! I didn’t use any garnishes because I simply didn’t have any on the boat at the time! But, I can tell you I would have loved to garnish it with some fresh basil or green onions if I had them on hand! Even without the garnish, this soup was DELICIOUS! Ingredients listed below: 1 pound of previously cooked chicken ( I prefer chicken thighs, more savory! ) chopped 3/4 cup thinly sliced pineapple 2 oz fresh from the pineapple Juice of one lemon 3 tablespoons gochujang 2 fingers of julienned Ginger- fresh 1/2 a bulb worth of rough chopped garlic fresh 1 sheet kombu (dried kelp) Canola oil- enough to coat the bottom of the pot 3 cups chicken stock 1 cup water 1 teaspoon salt 1 teaspoon black pepper Splash of white vinegar to taste ( I like one teaspoon worth )

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#oceanview #Indonesia #sailingadventure #wonderfulindonesia #liveaboard #sailing #baliindonesia #travelbali #travel 👍 If you found this video helpful, don't forget to LIKE and SUBSCRIBE for more adventure in Indonesia through Indonesian eyes ! Begin your incredible adventure with SeaTrek right here: 🗺 Schedule | https://www.seatrekbali.com/schedule/ ⛵️ Website | https://www.seatrekbali.com 📧 Contact Us | info@seatrekbali.com 𝗪𝐞'𝐫𝐞 𝐚𝐜𝐭𝐢𝐯𝐞 𝐨𝐧 𝐨𝐭𝐡𝐞𝐫 𝐬𝐨𝐜𝐢𝐚𝐥 𝐦𝐞𝐝𝐢𝐚 𝐩𝐥𝐚𝐭𝐟𝐨𝐫𝐦𝐬 𝐭𝐨𝐨! 𝘐𝘯𝘴𝘵𝘢𝘨𝘳𝘢𝘮: https://www.instagram.com/seatreksail... 𝘍𝘢𝘤𝘦𝘣𝘰𝘰𝘬: https://www.facebook.com/Seatrekbali 𝘓𝘪𝘯𝘬𝘦𝘥𝘐𝘯: https://www.linkedin.com/company/seat... Visit our website: www.seatrekbali.com

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TRAILER Diesel Maintenance Pt. 2 Review the regular periodic maintenance your diesel needs including cleaning and/or replacing air filters, engine oil, transmission oil, fuel filters, zincs and engine mounts. See step by step demonstrations of how to do these relatively easy and very important tasks yourself. 504D One of 9 segments from the Sailing Quarterly 77-minute how-to video, Boat Maintenance DYI with host, Gary Jobson. Available soon on YouTube for rental and purchase in the U.S. and selected countries. Available now, worldwide, at https://vimeocom/ondemand/boatmaintenancedyi/ Watch trailers for all segments at https://www.youtube.com/playlist?list=PLDECIBcuk_M_vF7w67E_NHSXi0QPWd3jw Other segments include: DIESEL ENGINE MAINTENANCE & TROUBLE-SHOOTING including periodic checks and how to troubleshoot common problems. Taught by engine experts from Mastery Engine Center, Florida, using floor model engines and graphics for hard to see details. HOW TO CLEAN A WINCH What products to gather before you start, how to disassemble, clean and reassemble to keep your boat's winches working smoothly. RIGGING CHECKS FROM MASTHEAD TO DECK Find trouble spots before fittings and shrouds break. FIBERGLASS REPAIRS Step-by-step instructions from filling the holes to polishing the gelcoat. HOW TO FIX A MARINE HEAD Step-by-step instructions on assembly, on repairs and maintenance so fixing the head is no longer such a dreaded task. VARNISHING Step-by-step instructions on varnishing to keep your boat's brightwork shining. All practical and well explained procedures that you and your crew can use to keep your boat in tip top shape. Download to your computer, tablet, and phone for onboard use. See how to do it yourself. Learn about your boat and save money. (M1Z) Browse our VOD collection at vimeo.com/sailflix/vod_pages/ Join our eNewsletter at thesailingchannel.tv/join for news and discount offers. MORE HOW-TO SAILING VIDEOS FROM SAILING QUARTERLY: Sail Trim & Performance Sailing with Gary Jobson vimeo.com/ondemand/sailtrimgaryjobson Racing Tactics with Gary Jobson vimeo.com/ondemand/racingtacticsgaryjobson Don Street Streetwise Tips, Vol. 1 vimeo.com/ondemand/streetwisetips1 Don Street Streetwise Tips, Vol. 2 vimeo.com/ondemand/streetwisetips2 Cruising Instruction, Vol. 1 vimeo.com/ondemand/cruisinginstruction1 Cruising Instruction, Vol. 2 vimeo.com/ondemand/cruisinginstruction2 For DVDs see How-To / Sailing Quarterly at thesailingchannel.tv/store2/ ABOUT SAILING QUARTERLY Produced in the late 1980's, Sailing Quarterly Video Magazine's 24 one-hour programs set the standard for sailing television. We've taken individual stories, and grouped them under instructional categories and cruising destinations. The complete series includes nine instructional volumes, eight destination volumes, and the 24 original SQ one-hour programs. This is timeless content that will benefit every sailor, racer or cruiser. More volumes coming soon.

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Outcage è il tuo passaporto per un mondo di emozioni in mare. Nelle nostre vacanze in barca a vela in Croazia, scopri la libertà della navigazione, celebra con nuovi amici e abbraccia momenti di puro relax. Ogni viaggio è una sinfonia di avventure marine, arricchite da tramonti spettacolari, feste a bordo e il suono rilassante delle onde. Con Outcage, non stai solo navigando, stai creando ricordi che durano per sempre, in compagnia di coloro che condividono la tua passione per il mare.

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