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Watch the full episode here: https://youtu.be/xFcigZv2FkU It's crunch time here in the workshop, and we've got just 7 days to chip away at a pretty daunting to-do list so we can be ready for a project that so many of you have been SUPER interested in....It's INSULATION WEEK! After months of planning and research, the time has finally come to spray foam the entire hull, but before we can do that, it is critical that we nail the prep work to prevent ourselves some major headaches down the road. So put on your respirator, buckle up, and let's do this thing!
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I took a trip to visit my friend Nick Louw in Namibia to shoot a documentary about the country and dinghy sailing in it. This is what happens when 2 creative minds get together
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🇫🇷 Au menu du nouvel an pour Kojiro Shiraishi, une soupe traditionnelle de haricots rouges, appelée aussi Oshiruko. 🇬🇧 On the New Year's menu for Kojiro Shiraishi, a traditional red bean soup, also known as Oshiruko. ------------------------ ➡️ SUIVEZ-NOUS ! // FOLLOW US ! 🔗 Website : www.vendeeglobe.org 📸 Instagram : https://www.instagram.com/vendeeglobe/ 🐦 Twitter FR : https://twitter.com/VendeeGlobe | Twitter ENG : https://twitter.com/VendeeGlobeENG 🕺 TikTok : https://www.tiktok.com/@vendee_globe 💻 Facebook : https://www.facebook.com/VendeeGlobe 💼 LinkedIn : https://www.linkedin.com/company/vendée-globe/
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