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Velejar é mais do que uma simples atividade, é uma experiência que nos conecta com a natureza, desperta nossos sentidos e nos faz sentir vivos. É um mergulho na essência do mundo, onde emoções e imagens se fundem, criando memórias preciosas que durarão para sempre. Sailing is more than just an activity; it is an experience that connects us with nature, awakens our senses, and makes us feel alive. It is a dive into the essence of the world, where emotions and images merge, creating precious memories that will last forever.
This month is all about exploring what’s below our literal horizon: We’ve taken a dip into the sea for March’s shrimp ceviche. A popular dish in the coastal regions of Latin America, this seafood recipe consists of only the freshest finds – and plenty of lemon juice. Topped with mangoes, chili, cilantro and onions, watch how chef Jörg Hofmann frames the refreshing dish designed by Chef Victor Santos.