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السراويل القصيرة خلق
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As you sail along the northeast part of Elba, just off the Tuscan coast, make sure you drop your anchor in this special place, for a small bite or a full Italian menu. Freshly caught fish + super views of sunsets + ideal proximity to the sea. We meet Mario, owner and chef of Aquasalata (‘Salty water’ in Italian), a restaurant where the solid Tuscan culinary tradition meets creative innovation. Learn more about the restaurant and Elba in the latest issue of Magister Navis on https://www.sailogy.com/magazine
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How do you get to grips with one 91m mast let alone two?! PlanetSail's Matt Sheahan finds out. Here's a teaser of the full feature in which Matt talks to the captain of the world's biggest sailing ketch
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The Magic of MacGregor 21 #sailing #boat #shorts
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