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Shorts Create
Cooking elk steaks to go over Turkish Onion Salad. I love this Cast Iron Farm Pan. #privatechef #food #foodvlog #elksteak
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On a crisp evening we had the pleasure of making homestyle New England staples for a think tank for the creative and technology spaces. Guests hailed from Africa, Inited States, and Japan. We made Atlantic Salmon with Dill Creme. Vegan Manhattan style Chowder. Black Pearl Clam Chowder. Pot Roast. Last but not least. Eaton Mess. Bella worked the crowd while we labored in the kitchen. #dinnerisserved #scratchmade #bonappetite #rebelanchor #privatedinner #privatechef #catering
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Working another event for Zeia. This was an awesome event where ai go to see some of the people that work with US Foods and Cityline. PGNE put this event on. Twenty pizzas were made and the event was a success.
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