In this extra mini-episode of Sailing A B Sea we introduce our YouTube Club Membership. Hi guys and girls, you've asked and we've listened. Some of you really value what we do and want to support us as we make these videos, but you don't all want to join Patreon. So we have opened up our YouTube Club Membership and now you can literally help to keep us afloat as we travel making videos. And for that, we want to say a BIG THANK YOU. 🤗 To find out more, click the 'JOIN' button next to the 'Subscribe' button. There is only one level and if you choose to go ahead, for a small monthly fee you will receive: 1. A badge that shows you're a 'Valued Crew' Member (this will change colour the longer you're a member). 2. Cute little emojis that you can use when you comment on our videos. These unique emojis will automatically make you stand out in the comments as a Club member! And, the more members we get, the more emojis you get! 3. Video Welcome - We welcome you by name on the first video we make after you join up as Valued Crew member. 4. As a Valued Crew Member you will also receive extra photos and updated status content. You will find these in the Community Tab (next to Playlists on the menu just underneath our banner). 5. Plus you'll receive a DISCOUNT CODE to get 15% off Aannsha's Jewellery (at https://www.absea.com.au/shop). #SailingABSea A brief history of our story and in depth personal blogs that bring you along on our journey can be found at https://www.absea.com.au/ GET MORE WITH PATREON - https://www.patreon.com/SailingABSea FOLLOW US ON FACEBOOK - https://web.facebook.com/SailingABSea/ READ OUR BLOGS - https://www.absea.com.au/blogs PICS ON INSTAGRAM - https://www.instagram.com/sailingabsea/ Discover Aannsha's 'Mermaid's Treasures' and 'Neptune's Bounty' gift ideas here - https://www.absea.com.au/shop This video was shot using the Canon EOS M3 with either the EF-S 18–55mm IS STM lens or the EF-M 55–200mm IS STM lens. https://amzn.to/2RpDNzU

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Chef on Board is a culinary journey through the Tuscan Archipelago with Lapo Magni and his grumpy Captain. Lapo will sail to five different islands to discover their flavours through different characters who have remarkable relationships with the Mediterranean. From spearfishing restaurateurs to Moray Eel cooking grannies, Lapo discovers all the secrets of the different islands and uses this new found knowledge to inspire dishes that he will prepare for a temporary restaurant on board. His mission is to redefine his cooking style, taking it back to the traditional way of Italian cooking. In every episode he will try to please his guests but also impress his captain, something which seems impossible.

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🌍 This wasn’t just a trip. It was a reminder. A reminder that travel can give back. That joy and purpose can go hand in hand. That the most unforgettable adventures don’t just show you the world they connect you to it. Over 9 incredible days, our guests snorkeled in crystal clear waters, swam with sea turtles, jumped from the deck into turquoise lagoons, and paddled through serene seascapes. They hiked to hidden waterfalls, watched the sunset melt into the horizon, and danced under the stars with our crew. But they also helped restore coral reefs. They learned the art of ikat weaving. They were welcomed with smiles by local communities and stood in awe before the Komodo dragon an ancient guardian of these lands. 💙 This is what it means to travel with heart. To have fun. To connect deeply. To leave a place better than you found it. 🧭 Join us, the ocean is calling and it gives back when you care. #TravelWithPurpose #CoralConservation #FamilyAdventureTravel #OceanLovers #SnorkelingParadise #KomodoAdventure #MeetTheLocals #EcoLuxuryTravel #OffTheBeatenPath #SustainableTravel #MeaningfulTravel #LuxurySmallGroupTravel #CulturalConnection #ExploreWithHeart #UnforgettableJourneys

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