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Shorts Create
An introduction to my yoga offerings on my Patreon.com/sailingartha
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In this episode of LET HIM COOK, Chef Kelly shares her recipe for classic focaccia bread, prepared entirely from scratch - and offers a rare look at what it means to cook, live, and lead on board one of the most refined yachts in the fleet. Watch the full feature now on Spinnaker Magazine YouTube Channel! #LetHerCook #SpinnakerMagazine #YachtChef #catamaranomakase #SuperyachtShow #HorizonYacht #LifeAtSea #LuxuryLiving #BehindTheScenes #FocacciaRecipe
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Road trip to Cabarete, Dominican Republic
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With an estimated time of arrival currently at May 27, join us for the live broadcast of the fleet's arrival into Lisbon, finishing the seventh leg of the race from Newport, US.
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