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#Shorts Award-winning Pro photographer Jill Heinerth. Subscribe to Jill's Youtube Channel for great adventure, outdoor and underwater content: http://www.Youtube.com/jillheinerth Jill’s website: http://www.IntoThePlanet.com Social: Jill Facebook - http://www.facebook.com/JillHeinerth Twitter - @JillHeinerth Instagram - @JillHeinerth Buy Jill’s Books Including her newest book: Into The Planet - My Life as a Cave Diver https://amzn.to/2Kgiry1
They call it the Century Egg (Kai Yeow Ma). It’s fermented, it’s pitch black, and it looks like something from a sci-fi movie. Today, I finally faced my fears at a local market. 🌶️ The verdict? It’s not what you think. It doesn’t taste like a rotten egg—it’s more like a creamy, earthy, a bit fishy and savory jelly. If you like strong cheeses, you might actually LOVE this. Watch until the end to see my real reaction! 🤯 Would you try this for $100? Or is it a hard pass? 👇 👉 Follow @sailingkanoa for more crazy food adventures in Thailand! CenturyEgg ThailandFood StreetFoodBangkok FoodChallenge ExtremeEating BangkokLife Thailand2026 StrangeFood TravelTips
𝐋𝐞𝐭'𝐬 𝐭𝐚𝐤𝐞 𝐚 𝐭𝐨𝐮𝐫 𝐨𝐧𝐛𝐨𝐚𝐫𝐝 𝐁𝐀𝐒𝐌𝐀𝐋𝐈𝐍𝐀 𝐈𝐈 - ✨ 𝐍𝐨𝐰 𝐟𝐨𝐫 𝐬𝐚𝐥𝐞! ✨ ⚙️ 41.6M built in 2011 by @iconyachts with the Dutch DNA 👌Meticulously maintained by a discerning owner ✨Brand new interior styling in light neutral tones featuring luxurious fabrics and real teak from Myanmar in the main saloon 🛏 5 cabins for 10 guests, all en-suite, including a Master Suite, 2 VIP double cabins, 1 Guest double cabin and 1 Twin cabin 🍽Owner’s private galley and dining area 🔥Maximum speed of 17 knots 🛠Regularly serviced and maintained by original manufacturers For more information please contact sales@royalyacht.it