Sailing away from Looe Cornwall next stop Dartmouth.

0

0

0

1,005

Behind every happy guest, there’s a talented chef who cooked the delicious food that satisfied their appetite. Here’s to our chef for always making our mouths water with his incredible food. Our dive trips wouldn’t be the same without him. Picture this, after every dive you’re welcomed with some hot, fresh, and flavour packed dish. That’s how to do a dive liveaboard right! Have you been on a dive trip with us? How about rating your culinary experience on a scale of 1 – 10 with us in the comments below? 🔗 Click the link below! 🌐 https://linktr.ee/lagaligo_liveaboard ✉️ info@LaGaligoLiveaboard.com 💬 +62 812 2000 2025 (WhatsApp) 🌐 www.LaGaligoLiveaboard.com 🌐 Trip.LaGaligoLiveaboard.com (Schedule & Rates) ~~~~ #ScubaDiving #Scuba #Diving #Diver #Liveaboard #DiveTrips #RajaAmpat #liveaboardlife

0

0

0

781

This is a short preview of Infinity's history. The footage was filmed during some of Infinity's many voyages to all continents between 2014 and 2022 with the support of Splendid Entertainment, Thomas Lien and Infinity Productions.

0

0

0

1,384

We hope you—and every sea turtle—had a turtley awesome World Sea Turtle Day this past Monday! 🌎🐢 As sailors and boaters, we share the ocean with some of its oldest and most extraordinary species: sea turtles. For over 100 million years, they've navigated the same waters we now sail. Today, we honor them. As stewards of the sea, let's protect those who call it home. How we can help: - Dim lights near nesting beaches - Avoid anchoring near turtle grass beds - Support turtle conservation efforts Let's shell-ebrate sea turtles by being a part of the solution! 💚 #SeaTurtles #SeaTurtleConservation

0

0

0

4

0

0

0

0

677

We learned from the George Town Facebook group that fishermen were going to be at the government dock. I showed up a little late and so I think all that was left was fresh fish. No lobster and no conch. The fisherman had several very large Mutton Snapper. I had never heard of Mutton before and so I was a bit apprehensive about buying. But, I took a chance. A smaller, one-meal fish, was $20. This larger fish was $75. I suspect I could have negotiated but I never really feel good about doing so given the fact that he's hardly making a killing. I think we got about 8 lbs of fillets off of this fish and so $75 it's really pretty cheap, compared to what we purchase fresh (not really fresh) fish back in the States. We had fresh dill from the Salt Pond farmers market. So, I decided to use dill, lime, olive oil, salt, pepper and a shallot to season. Dropped it in the air fryer and it was awesome! #sailingcatamaran #boatlife #catamaran #travelvlog #digitalnomad #lifestyle #sailboats #sailing #cruising #offgrid #nomad #sail #boat #multihull #whileone #sailingwhileone #bigseas #lifeafter50 #sailinglife

0

0

0

331