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Discover our persuasive juicy turkey recipe for Thanksgiving, perfect for small ovens like on a sailboat. Get tips from Army vets' adventures, plus easy sides. Watch our Bayahibe trip video tomorrow! Spotlight on Our Juicy Turkey Recipe: The Star of Your Table Let's get to the heart—our juicy turkey that's "the bomb," as we say in the video. No more overcooked disappointments; this method locks in moisture for tender, flavorful results. Start with a 10-12 pounder (perfect for small ovens like ours). Brine it overnight in a mix of salt, herbs, and a splash of apple cider vinegar—persuasive hack: it tenderizes without overpowering. Pat dry, rub with garlic butter infused with rosemary and thyme, then roast at 325°F, basting every 30 minutes. For that crispy skin, finish under the broiler. Sides? Pair with our Roasted Tex Mex Broccoli or Cucumber Pico de Gallo for fresh contrast. Why push this recipe? Because in our boat life, space and time are limited, yet we deliver feasts that wow. Danielle's spice combos, featured in Dining in with Danielle, elevate basics. We've tested it post-Halloween bashes, and it always steals the show. Persuade skeptics: Try it once, and it'll be your go-to. Full details on our site—link up with Easy Meals for more no-fuss ideas. Imagine the compliments: "How'd you make it so juicy?" You'll know the secret. Holiday Hacks from Sailboat Living Sailing teaches efficiency—apply it to Thanksgiving. Our oven handles a 10-pounder max, so we scale smart: use sheet pans for sides like Cheesy Zucchini Steaks. Persuasive tip: Prep ahead. Chop veggies day before, marinate the turkey—frees you for family time. From our Weekly Recipes, grab Dill Cilantro Cheese Ball as an app to keep hunger at bay. We vlog these realities: storms, DIYs like Installing SeaWater Pro Water Maker, and now holiday prep. It's persuasive living—turn constraints into strengths. Hope your Halloween was great; now channel that energy into November wins. Wrapping Up: Make This Thanksgiving Unforgettable As we sign off in the video with "beer 30," remember: holidays are for savoring. Our juicy turkey and recipes persuade you to level up. Visit Chris Does What for the full lineup, including Tex-Mex Meals for fusion twists. Subscribe, like, and join our community of adventurers and cooks. Your best Thanksgiving starts here—act now!

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How modern autopilots are becoming a more important part of our sailing

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FREE GIFT to you, CLICK HERE: https://bit.ly/3uSmHhI Subscribe to our YouTube Channel at https://bit.ly/3ta7Hv6 Catamaran DIY: Upgrades and Modifications Inspiration. Recommended Books: https://amzn.to/3wH2iNF The Complete Guide to Catamaran Sailing' by Charles E. Kanter https://amzn.to/434eWlV 'Catamaran Living: The Ultimate Guide to Life on the Water' by Richard Woods In full transparency, please note that the links in this video description may be affiliate links, which means I may earn a commission if you make a purchase through these links. You don't pay more when using these links, and any earnings help to support this channel. I only recommend products or services I believe will add value to my audience. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255: "Guides Concerning the Use of Endorsements and Testimonials in Advertising." Thank you for your trust and support!

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This is the intro to my November newsletter. If you do not currently receive my newsletter and are interested please contact me and I will add you to the list. I look forward to hearing from you. Ian Van Tuyl Cruising Yachts, Inc 1880 Harbor Island Dr San Diego, CA 92101 1-619-507-4416 (cell phone) 1-619-681-0638 (Fax) http://Www.Ivtyachtsales.com http://Facebook.com/ivtyachtsales http://www.youtube.com/user/rideivt

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