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EQUIPMENT Aro de 9cm INGREDIENTS 375 ml Buttermilk 100 g eggs 2 g Vanilla 40 g Sugar 250 g Flour 5 g Bicarbonato 10 g fermento químico 3 g Sal 55 g Butter Melted INSTRUCTIONS In a small bowl mix together the buttermilk, eggs and vanilla. In a larger mixing bowl combine the flour, sugar, baking powder, baking soda, and salt. Pour the wet ingredients into the bowl with the dry ingredients along with the 55g of melted butter. Fold together until combined. Heat a frypan over medium low heat and add a tsp of butter. Pour the pancake batter into the frypan in the ring and cook for a few minutes until bubbles start to pop on the top. Flip and cook for a further few minutes until cooked through. Repeat with remaining the remaining batter. Serve the pancakes pilled up with honey and your favourite toppings.
€180,000,000 — and that's not just a number. ACE 21 — 78 meters of absolute power on the water. Built by Lürssen in 2025. Steel hull. Aluminum superstructure. 2,500 GT of pure engineering luxury. This is not a yacht for cruising. This is a yacht that speaks for its owner — quietly, confidently, and forever. When scale is style. When the sea is the stage. @worldofyacht #yacht #superyacht #megayacht #spinnakermagazine #spinnakerbureau