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If you are looking for exceptional cruising comfort with maximum cabin & cockpit space, look no further than the Hunter brand. These boats are so popular and highly sought after as the design is always incredibly spacious for the LOA. Finished in beautiful wood work, the interior is bright and airy thanks to 9 opening hatches and 7 opening ports to keep the cabin space well ventilated. “Ellipsis” has a 2 cabin layout with the master aft cabin extending across the full beam of the boat. The forward cabin has its own vanity and sink and the large enclosed head offers a separate shower stall. The galley is well laid out with a large fridge, separate freezer, 3 burner stove with oven and microwave. Topsides the deck stepped fractional rig with a furling Main and Genoa makes sailing a breeze whether single handed or fully crewed. With a new bimini and new GPS matched with Raymarine electronics, this vessel comes complete with assumable moorage and a Zodiac dinghy with Honda outboard to complete the package. Currently off-site and available to view by appointment only. Please contact our Vancouver Island Sales Office at 250-656-5832 to schedule a showing.
Sausage Broccoli Quinoa is Made with Tex Mex Seasoned Roasted Broccoli, Roasted Turkey Sausage and Tossed with Prepared Quinoa for a Delicious Dinner! Make This Recipe! https://www.chrisdoeswhat.com/sausage-broccoli-quinoa/ Quinoa is a Delicious Type of Grain that works great with Vegetables and Meats for a One Bowl Meal! It is a good alternative for Rice, Full of Protein and More Healthier! This one is our Sausage and Broccoli Dinner with lots of Tex Mex Flavors. Make Sure to Check out all of our Recipes Similar to this one, Click Here! https://www.chrisdoeswhat.com/category/cooking/meat-dinners/ Prep Time: 15 Minutes Oven Temperature: 375 Degrees Fahrenheit Oven Roasting Time: 35 - 40 Minutes (For Sausage and Broccoli Only) Quinoa: Cook according to Instructions #Sausage #Broccoli #ChrisDoesWhat #DiningInWithDanielle #Homaidchef #