Step into a world of elegance and sophistication with Cunard Cruises, where luxury meets the open sea. In this video, we’ll show you why Cunard is renowned for offering the ultimate cruising experience, with unmatched service, exquisite dining, and world-class entertainment. From the iconic Queen Mary 2 to the luxurious Queen Elizabeth, Cunard offers an unforgettable journey through some of the world’s most stunning destinations. Subscribe now to explore the world of Cunard and learn what makes their cruises the epitome of luxury at sea. 🌟 #CunardCruises #LuxuryAtSea #CruiseLuxury #CruiseLife #LuxuryCruise #TravelVlog #Cunard

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We bring our new to us Sadler 29 home to North Devon across the Bristol channel from Swansea on a very still, slightly foggy day.

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#shorts In Episode 59 on Dreamtime Sail's YT channel we sail our Whitby 42 ketch from Pancake Creek to Great Keppel Island dodging our way through hundreds of huge bulk carriers anchored off the Port of Gladstone. The full episode will be published Friday Jan 20

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We LOVE Nando’s Peri-Peri sauce, but it's is hard to find (and pricey!) in Trinidad, so I decided to make my own version. The result; something that's smoky, spicy, tangy and full of flavour, which we can adapt to local ingredients as we sail around the work. 👉 Recipe: https://www.travelsketchsailing.com/post/homemade-nando-s-peri-peri-sauce To start, I char-grilled onions and capsicum (bell peppers) on the boat, then blended them with garlic, hot peppers, and spices. The mixture simmered then cooled before being emulsified it with oil. The result? A bright orange, homemade Peri-Peri sauce that’s just as good as Nando’s! After backpacking Asia, road tripping Europe and doing a bit of van life, we’re now exploring the world aboard our Leopard 45 catamaran. Check out our website https://www.travelsketchsailing.com/ 🎶 Music from Artlist ➼ Get yourself 2 months free with a subscription https://artlist.io/Telicia-1577425

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Racing sailing ⛵️

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