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🇫🇷 Au menu du jour pour Violette Dorange afin de célébrer Noël : foie gras, toasts aux figues, confit de canard et crumble aux poires. Mais avant de se régaler, place à une petite séance d'étirements ! 🇬🇧 On the menu for Violette Dorange to celebrate Christmas: foie gras, fig toasts, duck confit, and pear crumble. But before enjoying the feast, it's time for a little stretching session! ------------------------ ➡️ SUIVEZ-NOUS ! // FOLLOW US ! 🔗 Website : www.vendeeglobe.org 📸 Instagram : https://www.instagram.com/vendeeglobe/ 🐦 Twitter FR : https://twitter.com/VendeeGlobe | Twitter ENG : https://twitter.com/VendeeGlobeENG 🕺 TikTok : https://www.tiktok.com/@vendee_globe 💻 Facebook : https://www.facebook.com/VendeeGlobe 💼 LinkedIn : https://www.linkedin.com/company/vendée-globe/
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Peter Burling, Executive Director and Skipper for NYYC American Magic, answers some quick-fire questions about sailing and more! Subscribe to see all America's Cup content. For more information on the America's Cup visit: https://www.americascup.com Like us on Facebook: https://www.facebook.com/AmericasCup/ Follow us on Instagram: https://www.instagram.com/americascup/ Follow us on Twitter: https://twitter.com/americascup #AC36 #AmericasCup
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Peanut Regatta 19 Galveston Bay 7/27/2025
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