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This might only crack me up, but I love how the food tries to rotate but our boat is heeling so much that it slides to the port side of the boat everytime the food gets the windward side!
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Si todavía no has navegado en goleta, deberías probarlo. Sobre todo para descubrir Turquía.
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Anahita, from Global Yacht Technology, is the world’s first 100-foot cruising trimaran. ▫️ With backgrounds in offshore racing and a passion for naval innovation, the founders of Global Yacht Technology are building the next chapter of luxury performance super-yachting. The first hull has been sold and is under construction in Brittany. She is scheduled for launch in 2027. ▫️ Displacement: 34 t approx. 60% lighter than a conventional yacht of similar length Main cockpit (exterior): 25 m² ▫️ Lounge & sun deck areas: 18 m² Forward deck – “marine garden” (trampoline): 160 m² Interior living space: 123 m² Owner’s suite: 12 m² with direct deck access ▫️ Total solar surface: 36 m² Length 31m Beam 21m Draft 2m ▫️ VPLP: Naval architecture CDK Technologies: construction, GSea Design: structural calculations of the mast Mer Forte: mechanical systems MerConcept: coachroof Christophe Chedal Anglay: Interior design Lorima: carbon rigging ▫️ Capable of cruising at 25 knots and crossing the Atlantic in just six days. ▫️ #supertrimaran #supertri #superyacht @GlobalYachtTechnology
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