close

Welcome aboard to the our video site for sailors. We are being constantly blasted by scammers and pirates, so registration is  invite only


contact@sailorsahoy.com with "Invite". No spam, no newsletters. Just a free account

Şort oluşturmak

Lord Jiminy takes line honours in the 2020 ORCV Melbourne to Devonport yacht race as captured by Channel 7

oceanracingclubofvictoriaorcv

0

0

83

we sailed with over 20 knots into a huge wave and even if were flying our smallest and strongest kite, blew up. We are currently saving our two larger but thinner kites not to loose one more similarly as the sea state continues to be rough and we will need them in the long race. We are currently VMG running with our fractional zero that might not be optimal and result temporarily in reduced boat speed. This is normal in a race like this, and our fighting spirit has just gone up. We're looking forward to reaching half way!" Team Tulikettu overcoming race challenges and fighting another day on the water @tuliketturacing1217

spinnakermagazine

0

0

1,515

Testing Elan 210, spring 2015

nassailingcenterpunat

0

0

427

[TOP LINE DESCRIPTION] [TOP LINE SPECS] Enquire with Fraser to find out more ➡️ [LINK] Subscribe to our YouTube channel ➡️ https://www.youtube.com/@FraseryachtsSuperyachtSales/ Follow us on Instagram ➡️ https://www.instagram.com/fraseryachts/ Follow us on Facebook ➡️ https://www.facebook.com/FraserYachts/ Follow us on LinkedIn ➡️ https://www.linkedin.com/company/fraser-yachts/

fraseryachtssuperyachtsales

0

0

1,292

0

Fyd_adventure3049

0

0

3,100

The most avant-garde Italian food A fresh and carefree design also characterises our Ugo & Vandino Italian restaurant. Modern and avant-garde Italian food, which still knows how to capture the essence of the traditional, keeping the spirit of classic Italian food alive.

oteljardintropical

0

0

384