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Ci svegliamo e corriamo a noleggiare un’auto. Troppi luoghi da visitare e troppo poco tempo per Guido, Federico e Renato. Vorremmo vedere il più possibile insieme, dato che domani partono. Così, presa una Panda con problemi di freni e cambio, ci arrampichiamo in prima fino a 1800 metri. Passiamo le nuvole e raggiungiamo il sole che ci scalda della sua luce diretta. Mangiamo un panino al volo e via che si continua! Andiamo verso una spiaggia che pare essere spaziale, ma prima mi lasciano ad un bar a lavorare. Due call importanti che voglio fare. Così mi fermo e metto in pausa l’esplorazione. Gli altri continuano d raccontando panorami e paesaggi incredibili. In questo video abbiamo Cercato di ricreare ciò che abbiamo visto con i nostri occhi. Una meraviglia in terra che non pensavamo esistesse! Vi porteremo con noi nella scoperta di questa splendida isola nei prossimi giorni Andrea
Have you ever truly experienced the soul of Italian pasta? During our journey aboard the classic 1973 sailboat Más que nada, Irene from the stunning Marche region opened our eyes (and taste buds) to the art of real Italian cooking. 🌟 Pasta Puttanesca isn’t just a dish—it’s a tale of passion, love, and 30 cherished secrets Irene shared with us: ✔️ The magic of Pendolini (cherry tomatoes) with their delicate wrinkles. ✔️ Why garlic deserves respect in your pan. ✔️ The sacred golden ratio of water to salt for pasta perfection. ✔️ The “white line” that signals al dente brilliance. Ready to bring the Mediterranean breeze to your kitchen? Recreate the dish that taught us pasta is more than food—it’s a heartfelt connection to culture, tradition, and the joy of sharing. 👉 You can find the full recipe in my video on this channel! Unleash the magic of Italian cooking with us! *** For a deeper dive into our culinary adventures and more delightful recipes, grab link to the online book on Google Books for Apple, Android and Windows users: https://play.google.com/store/books/details?id=rHvnEAAAQBAJ Or if you like to feel the book in your hands this is link to Amazon.com ( you can check the book in your country Amazon it is available whole around the world) https://www.amazon.com/dp/B0CQD61QV8?fbclid=IwAR1zYDy7eiOIQCnZ9vWAxYXhP4X2c306933IfcE0OvfJbn_eTJhCVF3Ldf0 #TheSailingChef #ItalianCuisine #FoodStories #PastaLovers #ItalianCuisine #AuthenticRecipes #FoodieAdventures #SailingLife #PastaSecrets #CookWithLove #FoodStory #MediterraneanFlavors #EasyRecipes #CookingTips #SpaghettiTime #TastyFood #HomeCookedMeals #TravelAndTaste #GlobalKitchen #RecipeInspo #FoodiesOfInstagram #FoodPassion #CulinaryTravel
North-powered Olympian @nikolepbarnes and former ILCA champion @squires_sailing have already claimed the 2025 470 North American title and they're only just getting started. With the 470 class heading into LA 2028, these two are showing exactly why it remains one of the most technical, relentless boats in Olympic sailing. LA 2028: They're coming!@northsails
Is the Luna Rossa Prada Pirelli LEQ12, the fastest 40-footer on the water? #AC37Recon #shorts SUBSCRIBE to the official America's Cup channel: https://www.youtube.com/c/americascup Like America’s Cup On Facebook: https://www.facebook.com/americascup Follow America’s Cup On Twitter: https://www.twitter.com/americascup Follow America’s Cup On Instagram: https://www.instagram.com/americascup Stay up to date with the America’s Cup newsletter: https://www.americascup.com/en/newsletter The 37th America's Cup will be Defended in Barcelona by four-time America's Cup winner, the Royal New Zealand Yacht Squadron represented by their team, Emirates Team New Zealand. #AmericasCup #AC37 #Barcelona2024