Redesigning time and space. A fresh perspective - exploring new dimensions #newproject #windelocatamaran #timereclaimed

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Vagues de 4 mètres juste avant Barbate. Un mur d’eau à l’horizon. On a fait demi-tour. Pauline témoigne à chaud. C’est ça aussi, naviguer pour de vrai. 🌊 #oualaouti #convoyage #excess13 #catamaran #sailing

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Sailing boat - Både sælges, X-35 X-Yachts, 2006 EUR 104.000 Scanboat https://www.scanboat.com/en/boat-market/boats/sailing-boat-x-35-x-yachts-17457671 - X-yachts: High-performance, luxury sailboats with cutting-edge technology - X-yachts: Impeccable craftsmanship and elegant design for the ultimate sailing experience - X-yachts: Innovative features and superior handling for competitive racing or leisure cruising Founded in 1979 in Denmark, X-Yachts began by building IOR yachts for World Class Racing, earning acclaim in both the racing and cruising markets. With founders Niels and Lars Jeppesen and Birger Hansen at the helm, they pioneered high-performance cruising yachts. The X-412 marked the start of their Performance Cruisers in the '90s. The new millennium introduced the luxury X-Yacht 73 and groundbreaking IMX 40 racer. Recent lines, including the Xcruising and Xperformance, exemplify their enduring innovation, now under Ib Kunøe's Consolidated Holdings.

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Cooking with the Guna Indians: Coconut Rice, Fried Conchs, and Island Delights. Join us on an unforgettable culinary journey as we visit the Guna Indians on their island and delve into their traditional cuisine. Learn how to prepare coconut rice, fried conchs in sauce, and sweet fried plantains, adding a touch of sweetness to dinner. Discover their secrets to cooking stewed clams and the myriad dishes they create from coconuts. ... Off Panama's coast lie the San Blas Islands, a collection of about 365 islands and reefs. Nearly 50 of these are inhabited, home to friendly communities. These islands are part of Guna Yala, where the Guna people live happily by the Caribbean Sea. We were lucky enough to become friends with a Guna completely by chance. One day, an indigenous person paddled up to us in a canoe and asked if we could charge their phones because the generator on their island had broken down. Over the next few days, Patrick paddled over to us, and we charged their phones while getting to know them better. Of course, I mentioned that we collect recipes from around the world, and one day Patrick invited us to eat dinner with them on their island, promising to teach us how to cook local food.

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