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Cette semaine, on met le bateau au chantier ! Au programme : repeindre la coque après avoir retiré les 25 kg de moules accrochées, et check global de tout ce qui est normalement sous l'eau... Tout un programme 😀 Suivez nous sur Facebook : https://www.facebook.com/On-va-voir-les-baleines-105026317950617
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🇫🇷 Au menu pour Jean Le Cam, c'est un classique du dimanche : purée de champignons forestiers et ris de veau sauce morille. 🇬🇧 On the menu for Jean Le Cam is a Sunday classic: forest mushroom purée and sweetbread with morel sauce. ------------------------ ➡️ SUIVEZ-NOUS ! // FOLLOW US ! 🔗 Website : www.vendeeglobe.org 📸 Instagram : https://www.instagram.com/vendeeglobe/ 🐦 Twitter FR : https://twitter.com/VendeeGlobe | Twitter ENG : https://twitter.com/VendeeGlobeENG 🕺 TikTok : https://www.tiktok.com/@vendee_globe 💻 Facebook : https://www.facebook.com/VendeeGlobe 💼 LinkedIn : https://www.linkedin.com/company/vendée-globe/
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Living in a shipyard you don't expect to see a baby turtle up close and personal but we were lucky enough to do just that when this little one turned up! While we often spot adult turtles out on the water in Chaguaramas, Scotland Bay, Gasparee and Chacachacare, and have even swum with them before in the Philippines, this was our first time watching a baby go past.
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