🌺 A walk through Bangkok's famous flower market, Pak Khlong Talat, is a full sensory overload in the best way possible. Mountains of marigolds, delicate jasmine garlands, and vibrant orchids are sold not as luxuries, but as daily necessities. The best part? The prices will blow you away. I got this gorgeous bouquet of fresh orchids for just 10 Thai Baht (about $0.30!). It’s a living, breathing explosion of color and tradition where beauty is accessible to everyone. This is where Bangkok gets its flowers, 24 hours a day. Press play for an instant dose of joy and a serious travel hack!

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Indonesian Street food. What makes Indonesian fried chicken better than KFC?

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Roasted Sweet Tex Mex Broccoli is a Delicious Side Dish Marinated with Balsamic Vinegar, Fresh Minced Garlic and Tex Mex Seasonings, Then Roasted in the Oven! Make This Recipe! https://www.chrisdoeswhat.com/roasted-sweet-tex-mex-broccoli/ Roasted Broccoli is the only way we eat Broccoli as a Side Dish! The different Flavor Marinades and the Oven Roasted Flavor are so Good and Not Mushy! This one is our Balsamic and Tex Mex Broccoli Recipes Combined together to make a Sweet Tex Mex Flavor! We also have Many different Roasted Vegetables like Carrots, Green Beans, Asparagus, Corn, Sweet Potatoes, Brussels Sprouts, Cabbage and Squash! Make Sure to Check Out all of our Roasted Vegetables, Click Here! https://www.chrisdoeswhat.com/category/cooking/side-dish/ Prep Time: 10 Minutes Marinating Time: 20 Minutes Oven Temperature: 375 Degrees Fahrenheit Roasting Time: 35 - 40 Minutes Roasted Sweet Tex Mex Broccoli Ingredients: 6 Cups Broccoli (Fresh or Frozen Unthawed) 3 Tablespoons Fresh Minced Garlic (about 3 Cloves) 3 Tablespoons Extra Virgin Olive Oil 3 Tablespoons Balsamic Vinegar 2 Teaspoons Ground Cumin 1 Teaspoon Chili Powder 2 Teaspoons Salt 1 Teaspoon Ground Black Pepper 📢 Our Website: https://www.chrisdoeswhat.com/ 📢 See Our Recipes: https://www.dininginwithdanielle.com Tools In The Garage: 🛠 Milwaukee 18-Volt Drill and Impact Driver Kit https://amzn.to/366BwxM 🛠 Husky Mechanics Tool Set https://amzn.to/3kuGUzD 🛠 Angle Grinder https://amzn.to/36FaC09 🛠 Forney Easy Weld Welder https://amzn.to/3romDR1 🛠 Welding Helmet https://amzn.to/3wOq58z What We Us In The Kitchen: 🍽 KitchenAid https://amzn.to/3x0T8JY 🍽 Roasting Pans https://amzn.to/3jahTLq 🍽 Cooking Sheet https://amzn.to/3JcEa5O 🍽 Kitchen Utensils Set https://amzn.to/3Kg9xOg 🍽Cutting Boards https://amzn.to/3KhzdKw 🍽 Kitchen Knives https://amzn.to/36USV0d 🍽 Kitchen Oven Safe Pans https://amzn.to/3DGkfuY 💎 Have a Website? Increase Your Revenue With Ezoic: https://ezoic.com/?tap_a=6182-5778c2&tap_s=1472908-dc0848 💲 Support us by shopping through our Affiliate Links! Amazon: https://amzn.to/351krTR 🎈 You Can Also Follow Us On: https://www.facebook.com/ChrisDoesWhat/ https://www.instagram.com/chrisdoeswhat/ https://www.instagram.com/dininginwithdanielle/ https://www.pinterest.com/ChrisDanielleRedding/ #ChrisDoesWhat #DiningInWithDanielle #HoMaidChef

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As a small, local boat company in Honolulu, Hawaii, we have been providing Private Catamaran Charters for the past 8 years. A lot of our guests ask us if we ever get tired of being out on the water??? The answer is absolutely not! Sail Hawaiian Style Catamaran was started out of Captain Stephen's love for sailing and adventure, as he began sailing across oceans at 16 years old. He knew what an amazing experience it was to be out on the water, and it was his dream to help others experience that same peace and happiness. Sail Hawaiian Style Catamaran was born out of that. We specialize in private boat charters in Honolulu, Hawaii because we believe a day out on the water with your friends and loved ones is the best way to spend a day in Waikiki. It's the perfect adventure for groups of all ages! Book your Waikiki Private Catamaran Charter online at SailHawaiianStyle.com

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Abbiano tentato di intraprendere il percorso da Brindisi a Otranto ma non c'è stato niente da fare, poco dopo l'uscita del lungo porto, il mare (mosso) e il vento, già forte di Scirocco, ci hanno respinti. Naturalmente, il vento e mare erano proprio di fronte. Il tentativo di fare dei lunghi bordi è stato vano, in quanto la barca non è boliniera, inoltre le onde fermavano l'abbrivio costantemente. Quindi è stato inutile lottare contro le avversità e siamo tornati alla base (LNI Brindisi) per rimanerci per un pò di giorni, su consiglio spassionato dei locali. Tuttora siamo fermi in porto come i leoni in gabbia ma, saggiamente, ci dobbiamo adeguare agli eventi. La vela è cosi, piaccia o no.

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