#shorts #carnivalmardigras #cruise Join us as we navigate through our first seaday on the Carnival Mardi Gras. We try out some breakfast at JavaBlue Cafe before heading the Carnival Kitchen for a Pasta Master Class. We explore the ship including the arcade before dinner at ChiBang! We end the night at M-Theory. ________________________________________________________________________________________________ CONNECT WITH US ON SOCIAL MEDIA: 📖Facebook: https://www.facebook.com/TheWanderingMittens 📸Instagram: https://www.instagram.com/wanderingmittens/ 🤳Tiktok: https://www.tiktok.com/@wanderingmittens?_t=8WPIyNHgnhT&_r=1 📧 Contact us: wanderingmittens@gmail.com 👨‍👨‍👦‍👦Consider Joining our Facebook Group: https://www.facebook.com/groups/334682255524611/?ref=share_group_link&exp=9594 Please consider subscribing to our channel. It’s totally free and helps us create more fun and honest cruising content for you. Thank you so much for all the continued support for our growing channel! ❤️ If you’re enjoying this content, be sure to let us know by liking and commenting on this video!👍💬 ________________________________________________________________________________________________

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Can I show you some of my favourite features on this boat in under 60 seconds?

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Diving and a sword fight? Why not! We always love the intense competitive passion of the Spiny Lobster. Want to join the sword fight? Join us for a dive 👉🏽 https://cruisenautic.com/

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Unboxing d'un magnifique Targa 46 tout juste arrivé de Finlande.

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This beautiful Sparkman and Stephens has a colourful history in racing and also in the Charter industry, known as Samurai at one stage and Gyspy Dancer.We purchased her a few weeks ago from a mooring at Airlie Beach, in a bad way, headed to Rosshaven Slipway in Townsville for a restoration.

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