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rbadventures7986

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Join us for an exhilarating ride as Matt 1010 experiences a shocking turn of events during a sailboat racing competition on the stunning Strangford Lough. The J 109 sailboat, known for its exceptional performance, was put to the test as Matt 1010 navigated through the challenging waters. With the Frosties Regatta 2025 underway, the competition was fierce, and every move counted. The close racing was a testament to the skill and strategy of the sailors, including those from Bottom Up Boats and Redline Racing. As we explore the world of sailboat racing, we delve into the intricacies of sailing tactics, sail trim, and the importance of teamwork. The J/109, a popular choice among sailors, proved to be a formidable opponent, and Matt 1010's experience was a prime example of the unpredictable nature of sailboat racing. With the beautiful backdrop of Strangford Lough, this video showcases the thrill and excitement of yacht regatta, IRC racing, and the sailing community. Whether you're a seasoned sailor or just starting out, this video is sure to provide valuable insights and entertainment, highlighting the skills and strategies employed by experienced sailors like Matt 1010. So sit back, relax, and enjoy the ride as we explore the world of sailing and yachting on the magnificent Strangford Lough. The team at bottom up boats hope you enjoy these short bits from the 2025 racing season

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Sailing Ibiza to Mallorca | Palma Cathedral, Sail Repairs & Stormy Anchorages - Episode 7 Thanks for joining our tiny adventure ⛵️ 🧡 https://youtu.be/gwGwf-1tIb0?si=bTGZZVVA3LvtczhD In this episode of Sailing Sacred Seas, we say goodbye to the magical island of Ibiza and set sail on our second offshore passage to Mallorca aboard our Liveaboard sailboat, Kaia our Lagoon 440. With full sails and steady winds, we arrive just in time for a golden sunset in the bay of Peguera. We explore the historic heart of Palma, including the stunning Palma Cathedral (La Seu) and the Royal Palace of La Almudaina, before enjoying some authentic Mallorcan cuisine at a local favorite. Back on board, it’s time for some essential sailboat maintenance. We take down our headsail, inspect and lubricate the furling system, and patch a few tears on the leech. With Vika on the winch and Kaia back in shape, we’re ready to continue our journey. From scenic anchorages along Mallorca’s rugged north coast, to hiding out in a marina during a passing mistral storm, this leg of our journey is filled with beauty, challenge, and rhythm of life at sea. 👉 Next up: Menorca – raw, wild, and deeply peaceful. Don’t forget to like, comment, and subscribe to follow our journey as we sail sacred seas! 👍🏼👌🏼 Thanks for your support ❤️ Link in bio or search YouTube for ‘Sailing Sacred Seas’ – let’s set sail together! ⚓💙 We hope that you will follow us on insta, Facebook and YouTube - SAILING SACRED SEAS #sailing #yacht #cruiser #sailingboat #travel #wanderlust #nature #adventure #boatlife #lagoon440 #lagooncatamaran #sailingyoutube #catamaran #mallorca

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FSSAI Registration Service and Zomato/Swiggy Onboarding 1. FSSAI Registration Service: • The Food Safety and Standards Authority of India (FSSAI) registration is mandatory for food businesses, including restaurants, food vendors, and cloud kitchens. • It ensures food safety and hygiene compliance. • Types of FSSAI registrations: o Basic Registration (for businesses with turnover up to ₹12 lakh per annum). o State License (for turnover between ₹12 lakh - ₹20 crore). o Central License (for turnover above ₹20 crore or businesses operating in multiple states). • Required Documents: o PAN and Aadhaar card of the business owner. o Business address proof (rent agreement or electricity bill). o Food safety management plan. o Declaration form and NOC from the landlord (if applicable). • Registration time: Typically takes 7-30 days depending on the type of registration. 2. Zomato & Swiggy Onboarding: • To list a restaurant on Zomato or Swiggy, food businesses must meet specific criteria. • Required Documents: o FSSAI License (compulsory for listing). o GST Registration (if applicable). o PAN card and bank account details. o Business registration proof. o Menu and high-quality images of food and premises. • Process: 1. Sign-up on Zomato/Swiggy Partner Portal. 2. Upload required documents and business details. 3. Verification process takes 3-7 days. 4. Menu listing and commission agreement negotiation. 5. Onboarding completed, and restaurant goes live for orders.

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