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We had heard, that in between the 2 islands below Cannes, there would be a red catamaran with a flag with 'Pizza' on it. Yes, this was a boat where fresh pizzas were made and which you could! Check out the menu here: https://www.catapizza.fr. You could pick up the pizza yourself (you will receive a text message) or for € 5 your order will be brought to you on the boat with 1 of the 4 dinghies they have. We decided to pick the pizza up ourselves and eat it on the boat, you can watch us in this video picking up the pizza's. Delicious pizzas and great to see how they are made at the boat. Did you notice the fresh basil plants at the back of the boat? This CataPizza has been around for 10 years now as they tell you in this video, https://www.youtube.com/watch?v=SwAcrqcfAJQ. About 200 pizzas are sold every day for € 20. So you can do the math yourself that this is a great business model!

Morning from Buren Bay! I just inflated my SUP (with mixed success), and I’m heading ashore for provisions thanks to Mitsu kindly lending me his car. A Canadian sailing couple has arrived nearby—always nice to see new faces out here. It’s a typical day of small adventures and daily logistics from life aboard Wahine. Whether it’s figuring out how to cap the SUP without losing half the air or rowing 400 meters to shore, life afloat keeps you humble. Thanks for following the journey—more updates from the Blue Zone coming soon! #BoatLife, #SailingJapan, #LiveAboard, #SUPFail, #NeverTooLate, #BlueZoneJourney, #MorningUpdate, #SoloSailor, #WahineSails, #InflatableSUP