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Shorts Skapa
The Sailing Life in the Abacos is real sweet. We have been anchored at Allans-Pensacola Cays for a few days and Cory's been catching lots of meals. Today's spearfishing catch 2 beautiful hogfish. #shorts
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In Italy, it's a cooking tradition to remove the green sprout from the center of garlic before using it in recipes. Why? Because this small detail makes dishes not only tastier but also gentler on your digestion! It’s a simple yet powerful trick that adds authenticity to your cooking. Next time you’re in the kitchen, try it out and cook like a true Italian chef! 🇮🇹✨ Have you ever heard of this tip? Let me know in the comments! 🍽️ *** For a deeper dive into our culinary adventures and more delightful recipes, grab link to the online book on Google Books for Apple, Android and Windows users: https://play.google.com/store/books/details?id=rHvnEAAAQBAJ Or if you like to feel the book in your hands this is link to Amazon.com ( you can check the book in your country Amazon it is available whole around the world) https://www.amazon.com/dp/B0CQD61QV8?fbclid=IwAR1zYDy7eiOIQCnZ9vWAxYXhP4X2c306933IfcE0OvfJbn_eTJhCVF3Ldf0
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Having a walk looking at all the boats in Wollongong Harbour. Spotted a Bavaria Cruiser 34 “Merlot” Seawind 1000 Catamaran “Felix” Hanse Yacht Catalina Yachts
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🌊 Aujourd’hui, cap sur un spectacle aérien unique : le festival des cerfs-volants de Saint-Cyprien ! 🎏 ⛵ Avec Joy, j’en ai profité pour aller admirer tout ça de plus près… mais depuis la mer ! Une vue magique et insolite ! ✨
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