Today at about 11am Eastern we are cooking a delicious and fast asian dish on the Blackstone. And you can use leftovers to make most of this. We will show a few different varieties (Even a cross between Asian and southern US bbq).
Do you have a Blackstone Griddle Yet?
Tailgating Table Top Version - https://amzn.to/3tgEJqa
Table top with side burner - https://amzn.to/3McIC6p
Big Boy for the backyard - https://amzn.to/399gTFZ