Last year 2021 we had an absolutely amazing sailing season. We sailed from the Solent along the south coast of England to the Isles of Scilly and back to the Solent. This is just a little taste. More videos about our adventure will follow. Follow us on Instagram http://instagram.com/sailing.moneve If you want to support us, buy us some coffee: https://www.buymeacoffee.com/sailing.moneve

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Partez en croisière wingfoil et kitesurf avec Voile Evasion. ⛵ Nous vous emmenons vers les eaux turquoise des Grenadines 🌴, des Antilles et de la Méditerranée pour des expériences uniques. Prenez votre envol 🪂, défiez les vagues 🌊, et vivez des moments inoubliables. Rejoignez-nous pour une aventure nautique envoûtante ! 🏄‍♂️ #VoileEvasion #CroisièresWingfoil #Kitesurf #AventuresNautiques #ExploreLesGrenadines #Wingfoil #WingSurfing #GlisseSurLeau #AilesDeWing #NouvelleGénération #SportsNautiques #WingFoilSession #NavigationAuVent #RiderLesVagues #ÉquilibreSurLaMer

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The BRABUS Shadow 1500 Cross Top packs three Mercury Racing 500R V8s — that’s 1,500 hp of raw performance pushing over 62 knots, according to Jan-Erik Viitala, co-founder of Axopar. It’s a stunning 45-ft collaboration between BRABUS and AXOPAR, blending luxury finishes with serious offshore muscle. 🔥 See it this week at FLIBS — and watch our full walkthrough ⬇️

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The silent language of a master in the heart of Bangkok. In my world of culinary anthropology, I don’t just look for food, I look for the soul behind the blade. Watching years of tradition in one motion is hypnotic. This isn’t just a dinner; it’s a living heritage preserved in a modern city. Part 1: The Mastery. Wait for Part 2 to see the 15 masterpieces we tasted. Mastery, precision, chef skills, Bangkok food guide, ASMR food, satisfying, culinary anthropology, luxury travel, Michelin guide, how it's made, traditional techniques, secret recipes, food history.

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