A Sailing Experience Barcelona is a unique activity for your Family, within your best frinds! Learn the basic and be "Captain" under the supervision of our professional Skipper! Bring back home an unforgettable Experience in Barcelona!

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Whitsundays Spearfishing Charters with Prosail is currently the hottest tourism product departing Airlie Beach Queensland Australia. (full details here https://prosail.com.au/whitsundays-spearfishing-charter/ ) Spend 5 Days 4 Nights at the Great Barrier Reef, 35 nautical miles offshore of the Whitsunday Islands targeting over 30 species of fish! Sail on ex-competition sailboat “Condor” for 5 days of spearfishing with 5 qualified crew and luscious meals prepared for you 3 times daily. This Whitsundays Spearfishing Charter Includes 1. All meals while on the charter plus tea & coffee, filtered water, morning tea, afternoon snacks and dessert after dinner 2. Five experienced & fun crew members 3. Comfy bed, pillow & bed linen in shared/dorm-style accommodation below deck – we also provide some mats to sleep on deck if you wish 4. Diving weights if you are flying (on request so please let us know if you need these) 5. Spearfishing ribs with boat boys 6. USB charging stations, sun and rain shades, hammocks, hot showers & shower towel 7. All Maine Park fees and fuel levy For all the details and to make bookings on Prosails Whitsundays Spearfishing Charter see the link above in our description.

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Wild Sea Dragon

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Join us on a spirited sailing adventure from Ragged Island to George Town, Bahamas on a Nautitech 46 Open catamaran. We had an awesome week down in the Raggeds. We had East winds for the entire week, allowing for some pretty fun sailing....for all but the last day when we sailed to Flamingo Cay to the south side of Hog Cut. It's important to pay attention to how the Raggeds bend to the east! We didn't and ended up needing to tack up to Hog Cut....best to make the trip if the winds are greater than 110º or more. #sailinglife #catamaransailing #nautitech46open

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In this episode of LET HIM COOK, Chef Kelly shares her recipe for classic focaccia bread, prepared entirely from scratch - and offers a rare look at what it means to cook, live, and lead on board one of the most refined yachts in the fleet. Watch the full feature now on Spinnaker Magazine YouTube Channel! #LetHerCook #SpinnakerMagazine #YachtChef #catamaranomakase #SuperyachtShow #HorizonYacht #LifeAtSea #LuxuryLiving #BehindTheScenes #FocacciaRecipe

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