Shorts Skapa
We spotted this whale a few miles off the East coast of the Isle of Arran in the Firth of Clyde in Scotland. There hasn't been a sighting of a humpback whale in the Clyde for 8 years. The sighting has been registered and has now been given the ID# SCUK106. It was spotted a few days later further up north in Loch Long and has since made its way up the west coast, past the small Isles. Facebook: https://www.facebook.com/profile.php?... Instagram: https://www.instagram.com/svhiraeth/?...
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"Rabo de Toro" Oxtail stew. family recipe from my Andalucían friend Teresa. "rabo de toro" Oxtail stew. For 1 kilogram of bull tail: Salt, pepper, sweet paprika ( the best is from Vera) , 1 bay leaf, 1 onion, 5 cloves of garlic, 1 tomato and a half, 2 carrots, a sprig of celery, 1 leek, 1 glass of oloroso wine or brandy or white wine, 1 cup of meat broth, olive oil Season the bull's tail with salt and pepper and sauté it in olive oil. In the same oil we put to fry everything cutting onion, garlic, tomatoes, carrots, celery, leek and add bay leaf. Add the meat with the glass of wine and the broth. After sautéing a bit, add water, salt and pepper. Cover in a pressure cooker I leave it for 1 hour in my pot on a small fire. Serve with rice or potato
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SL90A: a unique layout that flawlessly captures its innovative spirit while embracing its traditional soul. @zucconinternationalproject For more information or inquiries, please reach out to info@sanlorenzoadria.com #MasterYachting #SanlorenzoYacht #SL90A #SanlorenzoYacht #SanlorenzoAdria #LuxuryYacht #SanlorenzoYachts #InnovativeDesign #SanlorenzoSuperyacht #ElegantDesign #LuxuryOnTheWater
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avec le moteur 2hp electrique 48 volts 1000 watts
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