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With the first boat now in sight, the Race Directors Jeremy and Cam reflect on the senseless loss of the ORCV Race Control van as they setup a make shift race management desk in the cold. Thankfully the winds have continued to build with some reporting 30 knots at times and the first boat due in within the hour.
In this episode of LET HIM COOK, Chef Kelly shares her recipe for classic focaccia bread, prepared entirely from scratch - and offers a rare look at what it means to cook, live, and lead on board one of the most refined yachts in the fleet. Watch the full feature now on Spinnaker Magazine YouTube Channel! #LetHerCook #SpinnakerMagazine #YachtChef #catamaranomakase #SuperyachtShow #HorizonYacht #LifeAtSea #LuxuryLiving #BehindTheScenes #FocacciaRecipe