This month is all about exploring what’s below our literal horizon: We’ve taken a dip into the sea for March’s shrimp ceviche. A popular dish in the coastal regions of Latin America, this seafood recipe consists of only the freshest finds – and plenty of lemon juice. Topped with mangoes, chili, cilantro and onions, watch how chef Jörg Hofmann frames the refreshing dish designed by Chef Victor Santos.

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Prana by Atzaro is featured on 'Keeping Up With The Kardashians', series 16, episode 3 Prana by Atzaro - the biggest and most luxurious phinisi yacht in the world, sailing the paradise seas of Indonesia https://pranabyatzaro.com Bookings : email - info@pranabyatzaro.com | whatsapp - +34 682 038 396 | telephone - +34 971 188 894 Instagram - https://www.instagram.com/pranabyatzaro Facebook - https://www.facebook.com/pranabyatzaro #pranabyatzaro #atzaro #kardashians #keepingupwiththekardashians #kuwtk

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❓ Would you choose to sail in the roughest and most remote waters of the world? 🌊 😱 In part 2 of The Southern Ocean Series, we see how the world's best offshore sailors will navigate the epic Southern Ocean during The Ocean Race 2022-23. Don’t forget to subscribe for more The Ocean Race: https://goo.gl/BzBCwU Check out our full video catalogue: https://goo.gl/nrB9ay Like The Ocean Race on Facebook: https://www.facebook.com/theoceanrace/ Follow on Twitter: https://twitter.com/theoceanrace/ Follow on Instagram: https://www.instagram.com/theoceanrace/ Read More: http://www.theoceanrace.com MB012FONVJ4ATNC

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Plongée dérivante dans la Passe en S à Mayotte _________________________________________________ Musique proposée par La Musique Libre Baoj - Sometime : https://youtu.be/BIXe09I6kkM Baoj : https://soundcloud.com/baoj _________________________________________________

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