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It can be super simple to cook on a boat. Today for lunch we had Greek Salad Chop red peppers, onion, cucumber and tomatoes Add olive oil and oregano Add fresh feta cheese All portions are to your specific liking. I use half pepper, half cucumber, half onion and one full tomato for 2 servings I also have a premix of olive oil and oregano so I simply shake in the bottle and sprinkle the mixture on together. Follow our channel Sailing Eriskay for more fun outdoor adventures and different tips for living on a boat. #vlog #boatlife #sailingeriskay #shorts #short #cooking #saladrecipe #salad
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Provisioning For Our First Sailing Trip! Our first official sail is in the San Juan Islands for two weeks and I am a provisioning fool--Virgo Style! I have created a Par Sheet for our trip. What we have on board and what we need. I have taken everything out of boxes and put them in labeled containers, and noted the location of each container on my Excel Sheet. I also color coded recipes to each meal: Breakfast = Yellow: Lunch = Purple: Dinner = Blue. Provisioning Virgo-Style! We are new sailors. If you dig our journey; we would love you to subscribe or follow us on our blog: https://gypseaexplorer.com/ Cheers! Heather & Chris!
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Purjehtimassa trimaraanilla perheen ja ystävien kanssa kauniina heinäkuun päivänä. Sailing with Family and Friends on the Sunny Day of July. Farrier F-31 Trimaran / Trimaraani
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Suivez la dernière confrontation des Ultim avant le 6 novembre prochain, date de départ de la 12e Route du Rhum – Destination Guadeloupe ! Rendez-vous les 1er et 2 octobre pour 24h en « faux solo » sur 450 à 600 milles nautique au large de Lorient !
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