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Anna Pakman is an award-winning New York City-based director, writer, producer, and advocate for disability inclusion in the media. She is a two-time winner of the Easterseals Disability Film Challenge and her work has screened at film festivals around the world. In addition to her experience as an independent filmmaker, Anna has extensive professional experience as a marketing executive overseeing digital content creation for major brands including I LOVE NY, Oxygen/NBCU (“The Glee Project,” “Bad Girls Club,” “Tori & Dean”), and Current TV. Anna: As a filmmaker and storyteller, I create work that amplifies disabled voices and explores the experience of disability in an authentic way that centers disability as a natural part of the human experience across genres. Follow AnnaP on Instagram @annatated Media Lab is a workshop designed to give content creators living with a disability an open forum to create and show their work. Using The impossible Dream as a platform we invite filmmakers and content creators on board for a seminar, facilitated by an industry professional, on technical aspects of production and narrative storytelling. Then we go sailing. The Participants then film their experience and produce a short video. It is our goal to encourage Filmmakers in the disabled community to create work and seek out opportunities in the media industry. Please enjoy and share these videos. I hope you have as much fun watching them as we did making them. A special Thank You to John Floresca(@johnfloresca), a professional Cameraman and filmmaker based in New York, for leading this Summer's Media Lab. www.theimpossibledream.org #theimpossibledream #thedreamteam #impossibledreammedialab
Anchoring at Playa La Masca, one of the most impressive bay of Tenerife, with my sailing boat Maneki. Sunset, just arrived from Valle Gran Rey ( La Gomera), around 60 miles all upwind. Ancoraggio a Playa La Masca, una delle baie piu' spettacolari di Tenerife. E' il tramonto, sono appena arrivata da Valle Gra Rey (La Gomera), circa 60 miglia nautiche, una navigazione tutta bolina e bordi per risalire il vento da NE.
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🇫🇷 Au menu du nouvel an pour Kojiro Shiraishi, une soupe traditionnelle de haricots rouges, appelée aussi Oshiruko. 🇬🇧 On the New Year's menu for Kojiro Shiraishi, a traditional red bean soup, also known as Oshiruko. ------------------------ ➡️ SUIVEZ-NOUS ! // FOLLOW US ! 🔗 Website : www.vendeeglobe.org 📸 Instagram : https://www.instagram.com/vendeeglobe/ 🐦 Twitter FR : https://twitter.com/VendeeGlobe | Twitter ENG : https://twitter.com/VendeeGlobeENG 🕺 TikTok : https://www.tiktok.com/@vendee_globe 💻 Facebook : https://www.facebook.com/VendeeGlobe 💼 LinkedIn : https://www.linkedin.com/company/vendée-globe/