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Yachting expert Klara Jakobsen shares firsthand experience from a crewed charter aboard a 67ft luxury catamaran with a professional captain, gourmet chef, and onboard bartender — the perfect blend of adventure and five-star service. INQUIRE: https://mybvicharter.com/yacht/crewed-yacht/indulgence-67-ft-fountaine-pajot/ https://dmayachting.com/ https://mybvicharter.com/ https://mygreekcharter.com/ https://mycroatiacharter.com https://bahamasmotoryachts.com/ https://mymallorcacharter.com/ https://mycorsicacharter.com/ https://myturkishcharter.com/ https://charterguru.com/
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Marieholm 26 https://www.scanboat.com/en/17441665
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What is your favourite offshore meal? we had a rather calm 20 days at sea, so we enjoyed a lot of “normal” food without having to rely much on pre-cooked meals. I am also proud we managed to store fruit and veggies well and kept some of the fresh till the end. 🍇 🍋🟩 🥕 🥦 tableware by @marinebusinessbarcelona #sailing #sailingadventure #offshoresailing #sailinglife #liveaboardlife
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